The month of Ramadan is just a little more than a week away, and for many of us in the corporate world, it is also a time where companies will host buka puasa dinners, giving employees a chance to break fast together and mingle a little.
It is also a time where hotels and restaurants get busy with Ramadan buffet offerings, and lucky me, I already got to sample what JW Marriott at Bukit Bintang has to offer for this holy month in Muslim Calendar.
buka puasa dinner at JW Marriott
The buffet at JW Marriott will feature 108 of the best Malaysian delicacies from various states of the country, gearing towards “preserving heritage”. From the dishes we sampled, it definitely seems like they are doing what is claimed.
Case in point – sambal tempoyak (fermented durian) is available!
you’ll definitely love it if you like it spicy
Other traditional kampung dishes includes tongkeng ayam (bishop’s nose), goreng bercili, daging salai masak lemak dengan bachang and kupang masak rampai too are on offer.
Of course, ulam, satey, soup tulang, ikan bakar, roast lamb, keropok ikan, various kuih muih, fruits, and assortment of curry and vegetable dishes are to be expected as well. The preview only showcased a portion of what’s to be offered on the actual buffet, and we are already spoilt for choices.
two of my favorite things – sambal tempoyak and paku
As for the dining areas, the pool side at 6th floor and the Starhill conference centre on the 4th floor will be transformed to a Ramadan bazaar to replicate the kampung ambiance.
fruits, traditional kuih, and more
Oh, and in case you’re wondering how much this feast will cost?
- RM 60++ per person at Conference center
- RM 70++ per person at poolside area
Certainly a very competitive pricing considering the 5 star setting and the rather stellar offering in terms of dish choices. I sampled quite a few dishes from the spread, and most everything was top notch and “ori”, except perhaps for the ikan bakar pari which I thought was a bit too chewy (hopefully this gets fixed). The roast lamb, tempoyak, and prawn with petai were particularly outstanding.
For reservations, call 03-2719 8666 or e-mail bukapuasa@ytl hotels.com.my
cheng yi, shah, ciki, and I definitely had a great time
Now I gotta wonder how other hotels within the area will respond.
Address:
JW Marriot
183 Jalan Bukit Bintang
55100 Kuala Lumpur
GPS:Â 3.14765, 101.71372
Tel:Â 03-2715 9000
Ahh I didn’t realize Ramadan is coming soon! The buffet spreads begin! but I agree with you, the pricing is quite competitive considering it’s in Marriott..
iamthewitch: ya, surprisingly affordable!
great one!
nikel: for sure!
Wat do u mean by conference center? The buffet is not in the restaurant itself? I been to one world and they serve buffet in hall for 20Rm cheaper which is a shame as its quite a walk and by the time u sit down, dishes has gone cold
Jocelyn: well there are two different places and food will be served at both locations.
oooh, i’ve never heard of tongkeng ayam before. sounds like it’s sinful but tasty! 😀
Sean: something new everyday!
Nice they have sambal tempoyak! 🙂
I like the paku too, it’s the closest thing to the wild ferns called midin that we have in abundance in Sibu.
Huai Bin: ooo didn’t know they have something different but similar to paku in Sibu.
wah that’s a lot of food! and ciki looks great too!
eiling: ciki always look good!
Am loving the new look of the blog! And that was a great makan!! let’s do it again!
ciki: haha ya lets do it!