Every once in a while, I get invited to one of these fancy dinners that I imagined myself being a part of when I was working as a casual worker at a five star hotel in my high school days.
KY eats – A Premier Wine Affair of Saujana Hotel
KY eats – French Italian cuisine at Le Midi, BSC
Le Midi is a name that I’ve came across for quite sometime, and it was a privilege to finally be invited for a food tasting session in conjunction with the arrival of Chef Andrea Alimenti, who has some 30 years of culinary
KY eats – Samplings on the Fourteenth with Chef Malcolm Goh
While still in the year of Snake, I got an invite to sample Chef Malcolm Goh’s dishes at Samplings on the Fourteenth at Berjaya Times Square. For those who aren’t familiar with Chef Malcolm Goh, he is one of the
KY eats – Elegantology at Publika, & AFC’s Reality Bites
AFC’s latest foray in their long line of food & restaurant themed series comes in the form of  “Reality Bites: Rise Above with Styleâ€, featuring two celebrity chefs - Johnny Fua & Sherson Lian of Elegantology. I was invited to the premier
KY eats – Dimsum Buffet at Dorsett Grand Subang
For those who loves dimsum and enjoys buffet at the same time, I’m sure it must have crossed your mind that someone should really come up with buffet style dimsum. Well, Dorsett Grand Subang (formerly Sheraton) does just that, on every
KY eats – Kampachi at Plaza 33, Jaya 33
The name Kampachi is not foreign to fans of Japanese cuisine in Malaysia, especially to those who gravitates towards the higher end establishments. Starting as restaurants within Equatorial hotels, the Kampachi brand now spread outside from its confine and can
KY eats – Favola at Le Meridien, Steaks, Lobster, and more
Favola at Le Meridien KL is pretty synonymous with fine Italian dining, but what’s little known is the fact that they do serve dishes that are not pizza, pasta, or risotto. On the latest visit to one of our favourite Italian restaurants,
KY eats – Ramadan buffet preview at JW Marriott, Bukit Bintang
The month of Ramadan is just a little more than a week away, and for many of us in the corporate world, it is also a time where companies will host buka puasa dinners, giving employees a chance to break
KY eats – Al Amar Express, Fahrenheit 88
A couple weeks ago a bunch of us were invited to Al-Amar Express at Fahrenheit 88 for the Happy Hour promotion and a bit of food. The event turned out to be a definition of excess, and a textbook reference
Flavors of Chile
Chile is the longest north-south country in the world, stretching over 4,630 kilometres “top” to “bottom”, but only as wide as 430 kilometers at the thickest region east-west. Situated on the west side of Andes and right next to Pacific