I usually avoid doing food review sessions on my regular sports day, but when Jack from Superdining insisted that I should go to Kura Japanese Restaurant at One World Hotel on a Monday, I couldn’t help but agreeing to it.
KY cooks with Chef in Black
When I was young, GUINNESS® was always the drink of choice to go with a good meal for my late dad. The association of the world’s No. 1 international premium black beer with good food etched into my memory since