I love old school hawker stalls, and Heng Kee wantan mee is probably one of the longest serving old school wan tan mee stall you can find anywhere, having been operation for at least 40 years or so. The current operator
My exhousemate Kerol reads the Chinese daily Sin Chew religiously, and once in a while she’d come across a food review from the paper that she thinks we should try. Most often than not, her recommendations prove to be spot
After one too many postings on parties and relatively pricey food, I think it is about time to write about something most everyone afford to eat in this economy. A good old plate of wan tan mee at Restaurant Ho
On most “by invitation” food review sessions, there are PR representatives or the restaurant owner joining myself and other reviewers. Most often than not, the conversation will initially revolves around the food they serve, their restaurant, the company; but eventually
A pal of mine, shiang introduced me to this wan tan mee place in SS2 after reading my take on the Sungai Besi wan tan mee place. The dude claimed that he had ate at this place 3 days in
Finally we went to the famous Sungai Besi Wan Tan Mee (全蛋é¢) last weekend. This was the place we attempted to go a couple months ago, but my house mate got lost on the way, ended up driving around KL
It’s near Chinese New Year again, and I’m sure a lot of you guys are heading up north to the congestion infested tourist spot that is also my hometown, Penang. While on our beloved PLUS highway, many of you will
I first visited this stall some 3 years ago, that was way before this blog was born and way before I had any camera phone worth using (though the current one is due for a better replacement, but that’s another
The restaurant emperor noodle 皇å¸éºµ (HDK is the pinyin Hwang Di Mien) is fairly new in the competitive food district that is PJ’s SS2. It sits directly opposite of the famous wai sek kai food court. After checking the menu