When it comes to Chinese tai chao restaurants, you often find very conventional names that usually involves someone’s surname or places of origin. XFrens Cafe & Restaurant though, likes to be a bit different, so I was looking at a
As a Penangite, I’m always on the lookout for a good plate of Jawa Mee, one of those Penang hawker dishes that receive little attention outside the island. For those who may not be familiar, jawa mee is basically the
While Indian makes up for one of the big three ethnic groups in Malaysia, when it comes to Indian food, the Northern variety is definitely one of the least represented. There’s a 24/7 mamak restaurant in every commercial areas, but
A couple weeks ago while getting myself a band saw from a hardware supply shop in Subang SS15, we walked past a restaurant with no name that seems to be enjoying quite a healthy stream of customers. Upon closer inspection,
While curry may be originated from Indian cuisine, here in Malaysia, the local Chinese has since adopted many of the same spices and cooking methods and embraced the dish as their own. Of many curry dishes out there, one of
Back in 2007 I wrote about one particular mee goreng at Restaurant New Yew Sang that I really liked, but unfortunately the operator passed away just a few months after that due to heart attack. For the next 6+ years,
A couple weeks ago I was invited to Di Wei Chinese Restaurant at Empire Hotel to sample their mooncakes for the upcoming Mid-Autumn festival as well as a few of their new fish dishes. It was my second time visiting
After sampling Dorsett Grand Subang‘s Sunday (and public) dimsum buffet spread, we returned for another review session to check out some of Emperor restaurant’s signature dishes as well as their mooncakes offerings for the Mid Autumn festival happening a month
For those who loves dimsum and enjoys buffet at the same time, I’m sure it must have crossed your mind that someone should really come up with buffet style dimsum. Well, Dorsett Grand Subang (formerly Sheraton) does just that, on every
I love me some good steaks, and while we have plenty of awesome affordable good foods in Malaysia, steak isn’t exactly one of them. Good steaks are often rather expensive, and the cheaper ones usually left me thinking if I