While up at Sungai Petani a couple months ago, we took the opportunity to get my brother to introduce some of the more unique dishes the biggest city in Kedah has got to offer. Since we already had those awesome curry mee
Last weekends I went back up north for cheng beng (Hokkien for prayers to ancestors & grave cleaning), and this time around instead of heading back to Penang, we slept over at my brother’s new house at Sungai Petani instead.
When I was a student in the States years ago, I remember one of the things we always struggle to find when it comes to cooking ingredients is santan, or coconut milk. I mean, if you’re a Malaysian, you got to