Welp, it’s been almost three years since I last have an entry on cooking, I guess it’s not better time than now to put in one of my favorite dishes mom used to cook when I was a boy –
KY cooks – Nyonya Seafood Curry with Salted Fish Bone
KY eats – Shokudo Japanese Curry Rice at Taman Paramount, PJ
A few weeks ago we had the craving for roast duck, and there is no better place for roast duck than Loong Foong at Taman Paramount, so we headed there… just to discover that while the restaurant was open, the