To be honest, I found out about the beef noodle at Lai Foong kopitam relatively recently via instagram posts of some friends I follow. Perhaps a bit of an embarrassment for someone who love street food, but better late than
When it comes to curry mee, I usually prefer the Penang variety with prawns, cockles, cuttlefish, and coagulated pork blood. However, that does not mean that I don’t enjoy the occasional Central Malaysia type of curry mee with a different
It’s time to takl about yong tau foo again, and this time around it is the famous stall that is smacked right in the middle of the city at the lorong of Petaling Street (commonly called Chinatown now, though there
Kim Lian Kee is one of the oldest restaurants in Petaling Streets, claimed to be one of the firsts Hokkien-style fried mee in in KL, it’s been run by the Lee family since 1927. We found ourselves at Petaling Street
Portuguese grilled fish is a bit like chicken Maryland. If you head to wikipedia and search for Portuguese cuisine, there won’t be any dish described in there that is remotely close to what we are familiar with as Portuguese grilled
Second day in 2011, and we went to Petaling Street for some old school goodies – the Hon Kee Famous Porridge. A hawker stall that has been in operation since 1959, when most of our parents are still licking lollies.
I’m sure most of us have friends whom we never had the chance to meet up and share a cup of coffee over the friendly mamak stalls despite knowing each other for years. becki, myself, and danny A little while
We decided to catch dinner at the nearby Petaling Street after going on the Eye on Malaysia a couple weeks ago. Even though it was a weekday, the heart of KL is packed as usual. We ended up at Hong