When it comes to a Malaysian kitchen, soya sauce and oyster sauce are some of the most important ingredients for cooking. I must admit that I used to be one of those people who doesn’t think twice and choose the
KY cooks – Ma Yau Fish with dark soya sauce and onion
Ma Yau, or threadfin fish, is one of the commonly available sea fish this part of the world, coupled with it’s reasonable price, it is one of the more popular fish in the kitchen and tai chau places alike. The