Pan mee is one of the few underrated hawker dishes originated right around here in Klang Valley that has seen some revival as of late, most notably due to chili pan mee places such as the famous Kin Kin pan
And we did it! The largest St. Patrick’s Day celebration in the whole Asia happened right here at Changkat Bukit Bintang with a total of over 10,000 people turning up for the event, painting the entire street and bars with a
Several weeks ago (in fact it was last year), along with a bunch of well known ethanol lovers, I was invited to the launch of Little Creatures at The Hill in Damansara Height. If you are like me who had
The first xmas eve party that I hosted was all the way back in 2005, which actually didn’t feel at all like it was already 6 years ago, with everyone still talking about Douglas’s epic puke fest after having one
This post is a little bit late, considering Christmas is actually sorta.. well, over, but better late than never, right? A couple weeks ago I was invited to probably the biggest Merry Guinness event at Double Tree by Hilton in
While I love to eat, I”ve also at the same time, known to be a relatively cheap drunk – ie: it doesn’t cost much to get me drunk. My usual tolerance is about 3-4 glasses of alcohol on a good
A week or so ago I was invited to the launch of Weissbrau’s new menu at Pavilion KL, the German restaurant that is partly owned by a friend whom we used to play badminton with in like, 2006. Five years
Last weekend I was lucky enough to score a couple tickets to Deadmau5 LED Concert at Sunway Lagoon. To be honest, I was almost giving up the passes for someone else initially, then I went on youtube to check out
Whenever Brussels Beer Cafe is mentioned, most people immediately think of groups of people drinking a variety of mostly imported beer. The name “beer cafe” certainly contributes to that impression. However, Brussels is more than just a place beer, as
For those who have had the privilege of joining one of these sessions, there’s a consensus: You haven’t had BBQ until you had BBQ Addicts! Today, you, my dear reader, gets to drool over these wonderful grilled food that we