klang mee suah – KYspeaks

KY cooks – Klang Style Red Wine Mee Suah Recipe

Klang style red wine (or yellow wine?) mee suah

Prior to moving to Shah Alam (closer to Klang), I was under the impression that Klang has great bak kut teh, some excellent seafood, and that’s about it. Little did I know Klang actually does offer some unique hawker fare,

KY eats – Klang Style Red Wine Mee Suah, Taman Eng Ann (Closed)

a poached egg with semi runny yolk on the mee suah

Whenever anyone spoke of Klang & food in the same sentence, it is almost always about bak kut teh, and while it is true that the best BKTs in the land can be found right at Klang, the district also