My friends have been raving about this place with the best fried eggs for a while now. Yuki, Winnie, and Kerol kept talking about the fried eggs that everyone must try, and my thought was probably exactly like yours, “Fried
KY eats – Surisit Thai Kopitiam at TTDI (Non-Halal)
Thai cuisine is one of the most well established foreign food in Malaysia, this is probably due to Thailand being a neighbour to Peninsular Malaysia and that King Rama V was really great at promoting his country’s cuisine to the
Xmas Eve Party at SS3, 2012
And it was another Xmas Eve Party at SS3, a yearly tradition that we’ve had since 2004 (except for 2010), if you’re counting, this was the 8th time on the same venue with the same concept – plenty of drinks,
KY eats – Kim Lian Kee Hokkien Mee at Petaling Street
Kim Lian Kee is one of the oldest restaurants in Petaling Streets, claimed to be one of the firsts Hokkien-style fried mee in in KL, it’s been run by the Lee family since 1927. We found ourselves at Petaling Street
KY eats – Hakka Mee & Char Siu at Toast & Roast, SS2
Hidden at this not-so glamorous part of SS2 is a little restaurant that has made a name for itself despite the location (at the dead end from the same road that has New Paris) and the rather odd name – Toast &
KY eats – Japanese BBQ at Taman Desa
Hidden at Taman Desa is a pretty special place, a little shack with the name 大众烧肉 (Japanese BBQ) that seems like it was lifted from one of those Chinese kungfu series of the 80s. A place where the protagonist grabs a
KY eats – Mo Sang Kor bak kut teh, Taman Berkeley, Klang
OK guys, it’s time to talk about bak kut teh again, one of my favorite Malaysian food of all time. Today’s bak kut teh is Mo Sang Kor at Taman Berkeley (the branch that is closer for us PJ folks).
KY eats – Tomyam Seafood, Curry Chicken & more at Restaurant Gou Lou, Jalan Alor
I can categorize my friends into 3 groups when it comes to spicy food. Those who can eat spicy food, those who can’t, and lastly, the one who can’t eat spicy food but will embrace it like a Winnie the Pooh to
KY eats – Nan Feng bak kut teh, Klang
Bak Kut Teh has always been one of my favorite Malaysian food, and hence it has a category all by itself on this blog. After some two dozen different places covered (more if included those not worthy for sharing), I’m
KY eats – Senjyu Japanese Restaurant at Bangsar Village 2
Japanese cuisine in Malaysia has come a long way, from simple conveyor belt sushi and high end traditional Japanese restaurants in hotels, we now have a wide variety of price point and different variations to choose from. Senjyu is one