One of the reasons I’ve been to Vietnam 9 times prior to this trip was due to work. Back then, we were developing a pretty complicated web based program with a team of programmers based in Ho Chi Minh City,
KY eats – Vietnamese Street Food 101 – #6 Chao Vit (Duck Porridge)
Next on Vietnamese Street food introduction is Chao Vit, or Vietnamese duck porridge. A classic dish that I had for the very first time during this trip to Ho Chi Minh City. Vietnamese Duck Porridge stall by Chu Manh Trinh
KY eats – Vietnamese Street Food 101 – #5 Goi Cuon (Spring Roll)
Got bored with the Vietnamese Street Food series yet? Well, there’s more! In this installment we’re checking out Gá»i cuốn, or Vietnamese Spring Roll. Che Minh Khai, one of the many eateries near our Airbnb Contrary to popular belief, spring
KY eats – Vietnamese Street Food 101 – #4 Bo Kho
Continuing with the introduction in Vietnamese street food, today let’s talk about bo kho, or the Vietnamese beef stew. Thus far, everything dishes in this series is from the same 4-day December 2016 trip to HCMC, and they’re mostly common
KY eats – Vietnamese Street Food 101 – #2 Pho
The most famous Vietnamese dish outside Vietnam is of course, the Vietnamese beef noodle, or pho (pronounce as “fe-eh”). This is likely the first dish most people think about when it comes to Vietnamese food, and for good reasons –
KY eats – Vietnamese Street Food 101 – #1 Bun Bo Hue
Over the last year end holiday season, we spent quite a few days in Ho Chi Minh City, and I thought it’d be a good opportunity to sample the various street foods this biggest city in Vietnam has to offer
KY eats – Fried Bee Pupae at Vietnam
My Vietnamese friend, Trinh invited me to his house for dinner, and knowing that I am some sort of an explorer when it comes to food, he got his wife to prepare one of the more interesting dishes I’ve had
Ho Chi Minh City … yet again
Updates will be sparse these few days as I am traveling on assignment at Ho Chi Minh City again. This time around I surely will try more interesting food. So far I’ve tried fried bee larva (will post on that
KY travels – HCMC revisted
The reason this blog hasn’t been updated for the past few days is a sound one. I was at Ho Chi Minh City in Vietnam again, and the hotel wanted to charge something like US $17 per day for internet
KY eats – Angler Fish Liver at Akatonbo, HCMC, Vietnam
Just before heading to SGN airport coming back to Malaysia during the last trip at HCMC, I decided to have some Japanese food instead of traditional Vietnamese Food. Instead of catching a cab, I just started to walk down the