My first experience having non-claypot bak kut teh was actually at the Mo Sang Kor branch at Taman Berkeley almost 3 years ago. It was quite an experience. Fast forward to June 2015, just a few weeks before we move
I have drove past Restaurant Hoppy with the recognizable giant roast duck “statue” at SS2 many times, but for various reasons (eg: several of the noobs do not eat duck), I have never had a chance to try it until
I did not know the existence of this place until my house mate Huey Fang the SS2 dining specialist (been to almost all restaurants in SS2 since she will usually get lost at other places) pointed it out to me