One of my favorite quick meal is fried rice, and of all the different versions, one of my favorites would be the good old fashion sambal belacan fried rice. Since it isn’t exactly a popular dish at hawker centres or
KY cooks – French Beans with Dried Shrimp (虾米玉豆)
I actually got the idea to make this dish from the “tai chau” place near one of the badminton halls I frequent. It tasted so good the first time I had it, we ended up ordering a second plate of
KY cooks – Hong Kong Kailan with Roasted Pork (CNY reunion dinner)
After the lala miso soup, my second dish for this year’s reunion dinner is Hong Kong Kailan with Roasted Pork. This is actually the first time I made this dish, though had it a few times at various restaurants, usually
KY cooks – lala miso soup (CNY reunion dinner)
It’s been the second year in the running that I get myself busy and cook the Chinese New Year reunion dinner for my family. It is quite a bit of work compared to pigging ourselves out at some fancy restaurant,
KY can cook – Kung Pao Chicken
This is how the KY’s Kung Pao Chicken looks like, yum! Just read Peter Tan’s blog on his Chiken Kurma. Not to be outdone, I’m going to talk about my Kung Pao Chicken here. You see, yours truely does not