Like many guys, I have a thing for time pieces. Sitting in my closet are several gateway-drug sort of watches in the form of an Orange Monster, my first mechanical watch, a Citizen ProMaster Eco-Drive Nighthawk, a Casio G-Shock Riseman,
Last month it was the Vietnamese cooking demo and Vietnamese promotion at Latest Recipe, Le Meridien. Now the very same hotel runs the Taste of Italy” culinary event featuring guest Chef Fabrizio from Westin Bejing Financial Street. Together with a
During the HOMEDEC weekend at KLCC Convention Center, I had the privilege of attending a workshop hosted by Nippon Paint with a bunch of usual suspects. I went with the “not another boring event!” mentality, but came out with a
It’s out, and I now got not one, but two units of Blackberry Curve 8520 with me from the xBerry launch party last Saturday at Republic, Sunway Pyramid. I got the phone from the one-day only deal at RM 888
When I was going to college, my only mean of transportation was my old trusted Honda EX5, and I would ride to everywhere (even from KL to Penang, but that’s another story). Most journeys are boring and monotonous, but the
Remember at the post on Guinness Gastronomy Workshop with Chef in Black Emmanual Stroobant, I suggested that Western food places should look into adopting some Guinness inspired dishes? Well, about a month back I had some Guinness dishes, but instead
If my memory serves me correct, this should be the third time Cheesie and I went for a seafood dinner. Together with Cindy, we decided to give South Sea Seafood a try instead of Lala Chong, which we went on
First of all, I want to thank everyone for coming and made the fifth installment of our annual Xmas Eve Party a blasting success. There were some 40 people who turned up, quite a few bottles of liquors and wines
Last weekend I went to Singapore for the 2nd time in a month, and instead of being on a mission to do Malaysia proud like the last one, this trip is all about having fun. I went to the V-Post
Before heading to this somewhat ridiculously named restaurant for my last review on Guinness-infused Christmas main course promotion, I was a little apprehensive and thus I did a bit of research online. The reviews are certainly positive for The Magnificent