Peruvian food isn’t exactly one of the more popular foreign cuisines in Malaysia. Prior to visiting Peruvie Peruvian Grilled Chicken at TTDI, my previous experience in this brand of food consists of the lone visit to the Peruvian Gastronomy Week
My colleague Sheng and I were at Pertama Complex yesterday to check out some riding gears, so we thought KFC would be the best option for lunch there. I was telling him about Zinger Double Down that I was fond
Suki-Ya Shabu Shabu at Pavilion has been one of the more busy restaurants located at Pavilion’s Tokyo Street ever since it’s inception a couple years ago. I’ve meant to give it a try for the longest time, but it’s always
A couple of weeks ago during one of those days where my regular lunch colleagues were nowhere to be found, I decided to do a bit of exploration around Bukit Bintang looking in hope of finding something out of the
I’ve had to travel to Pasir Gudang for work for a few weeks recently. Most of the days, we have our lunch at Tanjong Puteri Golf Cafe thanks to the expat friendly lunch menu. Not particularly exciting to me, however.
I always thought that Mini Apom is only found in but two stalls in Penang situated right outside Union Primary School at Jalan Burma, and every time I went back to the island of good eats, getting my stomach stuffed
This is easily one of my favorite dishes from mom when I was young. Every time mom made her signature chicken rice, I would take a second serving. I think if she had made this more often, perhaps I’d be
Taman Paramount is one of my favorite locations for dinner for the simple fact that it is pretty close to where I stay, and it doesn’t hurt that the area (including seapark and ss2) is littered with a lot of
Ladies and gentlemen, today we’re gonna talk about lunch sets. Reasonably cheap lunch sets at KLCC (but not at one of the food courts) that doesn’t cost an arm and a leg. May I present.. Santini! To be honest, I’ve
![Herbal Soup Mee Suah at Ming Tien [Closed]](https://kyspeaks.com/photos3/herbal_soup_mee_suah_1.jpg "Herbal Soup Mee Suah at Ming Tien [Closed]")
Mee Suah is one of my favorite form of noodle out there. Made of rice flour and usually served in soup with a wide variety of other ingredients, mee suah is silky smooth and usually has a very soft texture.