When I moved to KL from Penang many years ago, one thing that I was never able to really get used to is the taste of sambal. In this region, sambal is often a pretty sweet affair, prepared with oil,
KY cooks – Penang Style Sambal Belacan
KY cooks – Sambal Belacan Fried Rice
One of my favorite quick meal is fried rice, and of all the different versions, one of my favorites would be the good old fashion sambal belacan fried rice. Since it isn’t exactly a popular dish at hawker centres or
KY eats – Ming Heong (明香) at Taman Paramount, PJ
Thinking of an economical tai chau (大炒, made to order Chinese dishes, served with rice) for dinner, we ended up at Ming Heong (明香). This busy little corner is actually just an outdoor stall by the roadside right next to