Ikan Bakar is one of the type of local dish that has its name completely wrong. If you translate it to English, ikan = fish, bakar = burn (or grill if you stretch it). But instead of grilling on open
KY eats – Kak Jat Ikan Bakar, Jalan Bellamy, KL
KY eats – Nasi Campur Kelantan at Wisma Sentral, KLCC
Wherever there are office workers, there’ll be mixed rice stalls, and often time it is very difficult to tell them apart in terms of quality. This is especially challenging at places like Wisma Sentral with a number of different stalls
KY eats – Nasi Campur at Istana Budaya, KL
Nasi campur, or Malay mixed rice, is usually a pretty uneventful type of meal. You pick a few dishes from a couple dozen precooked “lauk” to put on top of steamed rice, and go about filling up your stomach. Unless
KY eats – Restoran Puti Bungsu Batam, Jalan Yap Kwan Seng, KL
A couple weeks ago we had  yet another “you’ve got bonus so you have to belanja” session with my colleagues, and this time around our destination was Puti Bungsu Batam at the nearby Lorong Yap Kwan Seng, which technically is