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Category / Seksyen 17

What’s better in a cold breezy night than a bowl of piping hot Chinese tongsui (soupy dessert)?

Well, steamboat perhaps, but I suppose it’s not a great idea to sabotage my own introduction to today’s topic – the tongsui stall at Hong Kee, located at Seksyen 17’s wai sek kai.

Hong Kee tongsui at Seksyen 17
Hong Kee tongsui at Seksyen 17

Hong Kee tongsui has been in operation since eons ago, the stall is situated at Seksyen 17 outdoor wet market area and opens for business from about 6pm or so till late.

The stall offers over a dozen hot tongsui and a selection of cold tongsui as well. Bubur chacha, red bean soup, green bean soup, peanut soup, you name it, they usually have it.

To order, you simply pick up an empty bowl and go about self-service style. I actually like it that way since we get to pick more of certain types of ingredients to our liking.

a selection of piping hot and cold desserts
a selection of piping hot and cold tongsui

Most tongsui are priced at around RM 2 per bowl, with few exceptions. If you’re up for a bowl of delicious no-frill tongsui, here’s definitely a place worth checking out.

direction to PJ Seksyen 17 wai sek kai

Address:
Hong Kee
Jalan 17/27
Seksyen 17,
46400 Petaling Jaya, Selangor
GPS: 3.129267, 101.634601

Last weekend Kerol decided that chicken and pork should be on the menu for brunch, and hence the lady took us to Hong Seng kopitiam at Seksyen 17 to visit the chicken rice stall with the longest queue.

In Penang, you have nasi kandar beratur, in PJ, we have nasi ayam beratur. The former is halal, this one isn’t.

chicken rice at Hong Seng Seksyen 17, Kerol in queue
chicken rice at Hong Seng Seksyen 17, Kerol in queue

Anyway, the chicken rice stall in Hong Seng is probably the most popular hawker stalls in the whole of Seksyen 17. Business starts at just before 10 am, and by around brunch time, there’s always a long queue right in front. Average queuing time is about 10-20 minutes, and yes, this is a self-served only stall.

roast chicken, roast pork, bbq pork, spicy and sour vege
roast chicken, roast pork, bbq pork, spicy and sour vege, soup

For the three of us, we had a big plate of roast chicken, roast pork, bbq pork, and a side of spicy and sour vegetable.

The chicken was tender and flavorful, the bbq pork (charsiu) was top notch, but the real star of the show was the roast pork (siu yoke). The skin of that siu yoke is a work of art, crispy yet doesn’t break your teeth, with the pork quite subtle in taste (not having overpowering 5 spice flavor) but pairs well with their home-made chilli sauce.

the roast pork is a must order here
the roast pork is a must order here

The hot and sour soup though, was mere average, we thought that there’s way too much leafy vege compared to the actual soup, and the spicy taste wasn’t nearly as intense. My favorite version is still the one at Peng Heong Hakka paikut, Klang.

Overall it was a very satisfying lunch, and at RM 10 or so per pax, it is of pretty good value as well.

map to Hong Seng kopitiam at Seksyen 17, Petaling Jaya

Address:
Chicken Rice stall
Hong Seng Restaurant
No. 1, Jalan 17/29,
Seksyen 17,
46400 Petaling Jaya, Selangor
GPS: 3.128289, 101.635371
Tel016-939 3118
Hours9.30am to 1pm