Roadside burger stalls is perhaps one of the most popular Malaysianised “Western Food” in the country, and just like how Chinese food in USA is almost unrecognizable from proper Chinese cuisine, Malaysian burger has it’s own identity that’s unique and
KY eats – A journey thru Malaysia via Beta KL Seasonal Menu
Throughout the existence of this little corner of the internet that I called home, I’ve been fortunate enough to get invitations to try out interesting offerings from many restaurants. They’re often exciting, delicious, surprising, or even romantic, but at Beta
KY eats – one of a kind BBQ at Atelier Binchotan, Taman Desa
The visit to Atelier Binchotan was one that took quite a while to materialize. To be perfectly honest, I was oblivious to the difficulty in securing seats to dine in this little hidden gem of a restaurant in Taman Desa
KY eats – Live Unagi at Makoto Japanese Cuisine, Hartamas
On my last birthday Jean took me to one of the most interesting restaurants here in town at Makoto Japanese Cuisine at Hartamas. Makoto Japanese Cuisine @ Desa Sri Hartamas I’m pretty sure most of us who are fans of
KY eats – Kaiseki course at Kintsugi, Kuala Lumpur
It sure seems like KL has a new Omakase place popping up every other month isn’t it? Before we start, I’d like to quote this from the search result of “omakase vs kaiseki”: Omakase, another multi-course Japanese meal, is sometimes
KY eats – Hangover Stew at Sanji Haejangguk ì‚°ì§€í•´ìž¥êµ (성산ì ), Jeju Island
Our third day at Jeju started out rather interestingly, we’ve gotten quite a lot of weather alert on the phone the night prior, but nothing prepared those of us who hasn’t seen snow before. It was -4c (recorded coldest ever
KY eats – Grilled Black Pigs at Halla Restaurant ( í•œë¼ì‹ë‹¹ ), Jeju Island
Another one of Jeju island‘s famous culinary ingredient is the Jeju Black pig, not to be confused with iberico black pork, the Korean version’s meat has the usual pinkish tone, the black bit is from the pig’s fur. Halla Restaurant
KY eats – Breakfast at Bujeon Restaurant (ë¶€ì „ì‹ë‹¹), Jeju Island
Well, when in Korea, eat as the locals would. This was the mantra we had for the trip to Jeju. On the second day prior to taking a hike to Seongsan Ilchulbong, or Sunrise Peak, we stopped by one of
KY eats – Abalone Galore at Myeongjin Jeonbok Abalone, Jeju Island
For CNY of 2023, we went on a family trip to Jeju island, South Korea, for some family time, sight seeing, and plenty of food adventure. Our first meal proper meal (the McDonald’s right after we landed didn’t count) was
KY travel – Five Places to Eat at Nha Trang, Vietnam
The decision for our travel to Nha Trang actually stemmed out from having to utilize my expiring air miles, and since I’ve always enjoyed food in Vietnam having visited Saigon many times and Hanoi once, a new destination to my