Nook at Aloft KL is a pretty funky all-day dining restaurant that serves international and Asian cuisine. The restaurant set up reminds me of those futuristic movies back in the 80s, little squarish pods that has a bench, chairs, and
A dinner food review during this month of crazy traffic is certainly not something I particularly welcome, but when Mediteca asked for us to sample their new pork friendly menu, I couldn’t say no. As it turned out, that was
One of the trickiest issues pertaining opening a restaurant must be choosing a name for it. At The Steakhouse at Changkat Bukit Bintang, they took the easy way out and gave it the most straight forward name there is. Fortunately,
Senja, which means dusk in Malay, is an Italian restaurant at The Saujana that oversees the lush green golf course and enjoys a spectacular sunset view with its alfresco dining deck by the side of the pond. I was invited
First, a little snippet from wiki about Napa Valley: In 1965, Napa Valley icon Robert Mondavi broke away from his family’s Charles Krug estate to found his own. This was the first new large scale winery to be established in the valley
A couple weeks ago I received and invitation from Yoke May of Westin to attend Kaesler Winemaker’s Dinner. To be honest, I am not exactly a wine connoisseur, but based on my previous experience at Westin’s EEST and Yoke May’s hospitality,
Last week Haze and I went to meet Ciki for some catching up and plenty of red meat. The location was Prime, one of the five star restaurants that isn’t exactly known to be budget friendly. We went there anyway
I can’t really claim that Kepong is one of my favorite places when it comes to food, getting there during rush hour can be quite a PITA, on top of that, I don’t exactly know many good eats around the
One little perk being a food blogger is that every once in a while, I get to sample the lifestyle of the slightly more privileged. Last Wednesday was one of such occasions, I was invited to a dinner at Opus
I was invited for the third Friday Wine Lunch at the Japanese restaurant Tykoh Inagiku last Friday. The Friday Wine Lunch series is hosted by Pernod Ricard Malaysia, and I was invited by the good people at Millennium Associates. As