I think Ipoh doesn’t get enough credit for their contribution in the category of curry mee in Malaysia, more specifically, their dry version of curry mee. After being introduced to it not too long ago, this dish has become one
Pyro is the new-ish kid on the block at Damansara Kim, and as the name suggest, fire takes the center stage at this restaurant. Helm by chef Louis with his experience at Burnt End, Pyro offers a rather unique menu
The year is 2024, four years after pandemic, an event that undoubtedly affected many’s lives, but not least the inflation that affected everyone, especially when it comes to food. Well, the good news is, if you look hard enough, there
Whenever in Penang, there are always a few things to check off my list when it comes to hawker food exploits. There’s the usual char kuih teow, hokkien mee, laksa, and kuih teow soup, but if you veer just slightly
They say, if you want to have the best and freshest ingredients when it comes to food, grow it yourself. While this isn’t particularly feasible for individuals who stays in the city, for the owner of The Gift Tilapia at
When it comes to Japanese Ramen, we are spoiled with a huge variety of choices. The scene has exploded since the craze initially started in Klang Valley some decade and a half ago. In recent years, this particular segment of
Japanese food is surely one of the most popular foreign cuisine in Malaysia, from the early days with only sushi & sashimi, to the craze surrounding teppanyaki, ramen, yakitori, izakaya style restaurants, and more. Well, today we’re going to talk
Chinese New Year is just around the corner, and for many of us, it also signal the time to stock of some good quality alcohol at home for when relatives and friends visit. In fact, I usually make sure there’s
Several weeks ago I chanced upon a post on Instagram by Choi Yen that captured my attention, it was a magnificent looking bowl of Penang Curry Mee. Being a huge fan of this dish, I knew I had to find
When exploring for food, there are always a few signs you can safely rely on. For example, it is located at an old part of town, busy, with customers that aren’t young, and perhaps even at an area that’s not