One day while trying to find something new to eat, we chanced upon Chu Cha Dan Fan (粗茶淡饭) at Seksyen 14, a restaurant that I’ve noticed for quite a while but somehow never manage to try. Looking at the menu posted at the stairway leading up to the restaurant, my buddy Horng immediately agreed to give it a try.

Chu Cha Dan Fan is one of the very few restaurants in Klang Valley that offers Hunan dishes, and since Horng spent a few years working in China, he was keen to relive the taste of some of those dishes.

Chu Cha Dan Fan at PJ Seksyen 14, or in English, humble food
Chu Cha Dan Fan at PJ Seksyen 14, or in English, humble food

粗茶淡饭 literally translate to “rough tea and bland rice”, or humble food.

So prior to looking at the menu, I initially thought that this is perhaps a place offering comfort food like porridge or tongsui. As it turned out, they have quite an extensive Hunan dishes instead. I think they can really use a line of description on their signboard outside.

The look of the restaurant though, really exudes that “humble food” name, there isn’t any decoration to speak of, but it was pretty clean and air conditioned.

all three dishes turned out to be spicy, in a good way
all three dishes turned out to be spicy, in a good way

Since there were only 3 of us, we ordered 3 classic Hunan dishes for dinner – Mala chicken (辣子雞 RM 16), Hunan skewered prawns (串烧虾 RM 28), and dry fried green beans (乾煸四季豆 RM 10).

All three dishes turned out to be more than decent. While Horng commented that the mala chicken was not as aromatic as he’d like them to be, I found them to be delicious with the right amount of mild spicy numbing feel.

Our favorite was the shrimp on skewer, spicy, crunchy, and full of flavor, you can actually eat the whole thing with shells and all. The green beans weren’t bad either.

love the prawn, even though Yuki was trying to avoid spicy food that night
love the prawn, even though Yuki was trying to avoid spicy food that night

Overall it was a pretty pleasant dinner, we should go back there again with a few more people so that we can order more. I’ve heard that they also offer simple set lunches for the office crowd as well, so do give it a try.

map to Chu Cha Dan Fan at Seksyen 14

Address:
Chu Cha Dan Fan
No. 6A-2, Jalan 14/20
Seksyen 14, 46100 Petaling Jaya
Selangor
GPS: 3.109763, 101.635860
Hours: Open for lunch and dinner

 

KY eats – Hunan cuisine at Chu Cha Dan Fan, PJ Seksyen 14
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17 thoughts on “KY eats – Hunan cuisine at Chu Cha Dan Fan, PJ Seksyen 14

  • August 18, 2014 at 6:19 pm
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    KY, I enjoyed Hunan cuisine very much due I am half Northern Chinese and Cantonese. Dry fried green bean is always most popular dish. Yes rice is a must with spicy dishes buy I always order some deep fried mantou.

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    • August 19, 2014 at 10:11 am
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      Vickie: oo interesting. Yah deep fried mantou will be a good sub for rice too.

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    • August 19, 2014 at 10:11 am
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      The Yum List: delicious!

      Reply
  • August 19, 2014 at 6:52 am
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    keke, hunan dishes is just right for Msia, but not Szechuan, unless you want to xplode from overheating in Msia weather

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    • August 19, 2014 at 10:11 am
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      immature: I think Hunan more spicy lo!

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      • August 20, 2014 at 6:20 am
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        but they no have the heat from szechuan, uncle

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        • August 20, 2014 at 9:34 am
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          immature: diff kinda heat!

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    • August 19, 2014 at 10:11 am
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      suituapui: they have it where you’re at?

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  • August 19, 2014 at 8:34 am
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    Love me some green beans! And these look crazily juicy and yums! 😯

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    • August 19, 2014 at 10:11 am
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      Yvonne: juicy eyes also after eating all these. lol

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  • August 20, 2014 at 4:24 pm
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    Basically, it will depends on who made the order. LoL not all will come out at all spicy dishes

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    • August 21, 2014 at 9:29 am
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      Myhorng: tell that to Yuki.

      Reply
  • August 22, 2014 at 10:58 pm
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    It seems yumi! and im starving right now 😆

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  • June 24, 2018 at 11:52 pm
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    For me personally, I think their 水煮鱼, 酸菜鱼,大碗花菜,and their 农家小炒 are quite good too 😋

    Reply
    • June 26, 2018 at 2:10 pm
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      Melissa: I should go back to this place again!

      Reply

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