Malaysian Food Blog, Travel, Diving & More

Can’t believe I didn’t know about this Chong Kok Kopitiam after having stayed closed to Klang for some four years, more spectacularly, it’s located just a stone’s throw away from Seraph Awaken, one of my favorite hand crafted coffee places in all of KL.

Chong Kok Kopitiam, Klang
Chong Kok Kopitiam, Klang

For those who were like me, Chong Kok Kopitiam is one of the rare type of eatery that truly represents the best of Malaysia – the restaurant is always crowded with Chinese, Malay, and Indians alike pretty much daily, a scene that reminds me of Hai Peng kopitiam at Kemaman, Pahang.

The restaurant serves your typical selection of local coffee menu, with toasts, steam bread, and half boiled eggs. They also have a few stalls, including a very popular nasi lemak, satay, Nyonya kuih, and more.

breakfast set with perfect sous vide half boiled eggs
breakfast set with perfect sous vide half boiled eggs

The toast and eggs here were perfect, with the half boiled eggs especially on point having prepared using sous vide method. The coffee too is thick and flavorful.

nasi lemak, nyonya kuih, and more are also available
nasi lemak, nyonya kuih, and more are also available

However, the best thing about this otherwise unassuming coffee shop is its atmosphere. You don’t often see this mixture of Malaysians from all walks of life congregating in the same eatery, often even sharing tables.

We need more places like Chong Kok kopitiam.

map to Chong Kok Kopitiam at Klang

Chong Kok Kopitiam
5, Jalan Stesen, Kawasan 1,
41000 Klang, Selangor
GPS: 3.042631, 101.449515
Tel: 03-3371 0996

Discuss : KY eats – The Muhibbah Chong Kok Kopitiam, Klang

  1. Glad you found this place.We always adjourn here after having bak kut teh nearby for coffee and kaya toast(as dessert)

  2. i wouldn’t mind a place like chong kok kopitiam in sri petaling. send help – we’re being overrun by beer pong bars and bubble tea cafes here!

  3. I love nyonya kuih!!!

  4. Ah, this is something along the lines of Ali Muthu & Ah Hock, eh? Just that this one is more of an old-school coffee shop. The problem I have with sous vide half boiled eggs is that the ones I had was served barely warm…and I like them hot when my fingers can’t even hold on to the egg…wuahahahaha! ;D

    • eatwhateatwhere: this came way before AMAH, old school & great atmosphere. Luckily these sous vide eggs weren’t lukewarm. 😀

  5. kekeke rosberg

    old school eatery… soon to be taken over by hipster cafe selling maggi mee goreng sandwiches … #lol #msia2050

  6. Well, lucky you found it and now everyone else knows too.

  7. Wow, truly a rare sight to behold!

  8. i think you need to go on early morning, around 630am. It’s really much different atmosphere.

  9. woah maciam best nih. will go visit next round

  10. I can’t say NO to soft boiled egg & Nyonya kuih~~

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