Several weeks ago when my family was in town, we decided to meet up my cousin & extended family for a bit of a catch up session, and when you stay near Klang, the obvious option is bak kut teh, so that’s how we ended up at Ki Heong bak kut teh.

Ki Heong Bak Kut Teh, Bukit Tinggi Klang
Ki Heong Bak Kut Teh, Bukit Tinggi Klang

Ki Heong (not to be confused by Kee Heong at Taman Eng Ann) is located at Bukit Tinggi, occupying two shop lots with one side fully air conditioned.

This is perhaps one of the best things anyone’s done to bak kut the – having it served in climate controlled environment! I mean, hot soup and hot weather doesn’t work so well together otherwise, right? Perhaps this is why bkt is often preferred as breakfast when it isn’t sweaty hot out.

The bak kut teh here comes in either soup or dry versions with a variety of different cuts to choose from. For those who loves pork fat, “pua pui chiak” (half fat, half lean), “tua kut” (big pone), and “seh kut” (small bones) are some of the cuts you should go for.

Additionally, you can also order innards such as stomach and intestine here. You can have these on a separate bowl in case some may not want them next to their meat, which is a bit of a shame, really!

dry bkt, soup bkt, and innards
dry bkt, soup bkt, and innards

The dry bkt here is certainly competent, rich in flavor and as usual, comes with a bit of dry chili and some okra slices to gives it a bit of character. Soup version is pretty decent here as well, while it isn’t the thickest, there’s still good herbal note, and they are happy to refill the clay pot as much and as often as you like.

As for the meat, I thought they are just slightly firmer than some of the best ones in Klang, though by no means anywhere close to “tough” territory. Overall this is a pretty decent bkt outlet that’s made better by having air conditioned dining area and unlimited soup. Not a bad choice really.

Bak Kut Teh is always best with a big group
Bak Kut Teh is always best with a big group

map to Ki Heong bak kut teh, Bukit Tinggi

Address:
Ki Heong Bak Kut Teh
Bukit Tinggi No. 28,
Jalan Bayu Tinggi 2A,
Batu Unjur, Klang
41200 Selangor
GPS: 3.011611, 101.439157

KY eats – Ki Heong Bak Kut Teh, Bukit Tinggi Klang
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25 thoughts on “KY eats – Ki Heong Bak Kut Teh, Bukit Tinggi Klang

  • June 11, 2019 at 4:52 am
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    There’s no bak kut teh like Klang bak kut teh, eh? I love innards! Come to think of it, I love everything! LOL!!!

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    • June 11, 2019 at 7:11 am
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      suituapui: you’re my favorite type of people to go to BKT with.

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      • June 18, 2019 at 12:58 pm
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        lol @ love everything. Must also luv torpedo sucking #truefacts

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        • June 19, 2019 at 8:21 am
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          Hodor: torpedo is best! SUP TORPEDO PLS!

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          • June 24, 2019 at 7:12 am
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            Yes alot of people like sup torpedo, but torpedo sucking is ummmmmm something entirely different, ah uncle KY #LOL #tsskk

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              • June 25, 2019 at 12:20 pm
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                TOO LATE!

              • June 25, 2019 at 2:43 pm
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                Hodor: nooooooo

              • March 11, 2024 at 10:54 am
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                Remember,its KI HEONG n its the best BKT ive ever had in such a long time,i even bought some of their products n cant wait to try it.
                I highly recommend KI KEONG n the owner LILY a great host

    • June 12, 2019 at 9:01 am
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      Monica: so would I. haha.

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  • June 11, 2019 at 4:08 pm
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    I can see the soup is thicker version, I prefer lighter and clearer one đŸ˜›

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    • June 12, 2019 at 9:02 am
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      Choi Yen: for Klang style this is already “light”, haha, I think you like the Teow Chew version more, which isn’t Klang.

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  • June 12, 2019 at 12:08 am
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    ahhh, that’s one cool explanation about why bkt is breakfast fare. now explain why dim sum also is breakfast pls đŸ˜€ p.s. i’m loving your wide-angle over-the-table shots cos it looks like you’re taking them while floating near the ceiling! đŸ™‚

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    • June 12, 2019 at 9:03 am
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      Sean: haha just my own BS hypothesis. Wide Angle is a godsend!

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    • June 12, 2019 at 9:05 am
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      taufulou: for me it’ll be mor sang kor for bowl type thick bkt, yun heng kopitiam for lala bkt, and swee xiang for hong ba (technically not exactly bkt)

      Reply
  • June 12, 2019 at 10:20 pm
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    Ah, BKT with air-cond…I like more! đŸ˜‰ Oh, the lighter version is a Teo Chew version? I’ve always thought the lighter version is KL version (which I prefer too).

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    • June 13, 2019 at 8:45 am
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      eatwhateatwhere: Well they don’t have the teow chew version in Klang so I guess it’s easy to confuse that as “KL version”.

      Reply
  • June 13, 2019 at 10:56 am
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    Ki Heong just has their 10 years anniversary celebration. We went there and enjoyed a 30% discount for the food that we ordered. Just as yummy as always.

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  • June 14, 2019 at 12:11 am
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    “they are happy to refill the clay pot as much and as often as you like” this is enough to make me want to dine here coz when I BKT, I drink the broth more than anything. If I eat, it will be mostly the innards. Slurp!

    Reply
    • June 14, 2019 at 9:04 am
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      Merryn: haha that’s not wrong

      Reply

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