A couple weeks ago one of my friends, Michael, a true born & bred Klang guy sent me a picture of a bowl of old school bak kut teh via WhatsApp and claimed that this place is so good they usually sell out by 8:30 in the morning. The name oft the shop – Teck Seong bak kut teh.

Teck Seong bkt, Taman Intan Klang
Teck Seong bkt, Taman Intan Klang

Coincidentally, this restaurant also happen to be located just minutes away from where I stay, makes visiting for weekday before-work-breakfast perfect. So I did just that the very next morning.

It is true that bak kut teh is mostly a breakfast dish in Klang, and some of the best outlets only operates in the morning. Like many of these places, Teck Seong starts early in the morning, at 6 am.

"pua pui chiak" cut, or 3 layer pork
“pua pui chiak” cut, or 3 layer pork

The offering here is of the most old school style – one bowl of pork of your choice per person to go with steamed rice. You do get chili padi and soya sauce as condiments.

I’ve tried “pua pui chiak” (半肥瘦) and “tua kut” (big bone) at Teck Seong and the experience has been great. The soup, while a bit more subtle than the likes of Mo Sang Kor, it still holds a strong herbal note. The flavor of meat though, is among the best I’ve had, then there’s the fat, they just melt in you mouth. Excellent.

one tua kut is definitely a good way to start the day
one tua kut is definitely a good way to start the day

A single portion with rice is RM 11, so prices are more than reasonable, if not slightly cheaper compared to some at the area. If you’re a fan of old school style BKT, this is surely one to check out.

map to teck seong bkt

Address:
Teck Seong Bak Kut Teh
29, Jalan Batai Laut,
Taman Intan,
41300 Klang, Selangor
GPS3.055686, 101.473612
Tel016-213 1161
Hours: 6 am to 8:30/9:00 am

KY eats – Old Style Teck Seong Bak Kut Teh, Klang
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18 thoughts on “KY eats – Old Style Teck Seong Bak Kut Teh, Klang

  • August 6, 2017 at 7:28 pm
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    KY, this place serve old school style bak kut teh. More rustic. I like it for it give customers more filling meal.

    Reply
    • August 7, 2017 at 10:28 am
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      Vickie: yah, it’s nice to see places like this are alive and thriving.

      Reply
  • August 7, 2017 at 6:38 am
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    Ah uncle, I am speechless….. #bkt #oink4ever

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    • August 7, 2017 at 10:28 am
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      kekeke: you? speechless? what have I done?!

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      • August 8, 2017 at 8:06 am
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        I printed that pua pui chiak photo and hang it on my wall #kekeke #bkt #foodpr0n

        Reply
  • August 8, 2017 at 11:13 am
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    waaah, the pua pui chiak looks fab! i want! 😀 i’ve always been kinda surprised that folks can eat bkt first thing in the morning, since it’s so meaty! personally i like bkt for dinner 😀

    Reply
    • August 8, 2017 at 5:58 pm
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      Sean: you have to try it! Mornings are best for bkt, I wasn’t sold on this previously but now I am

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      • August 9, 2017 at 7:28 am
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        Eat BKT in mornings give the person lots of energy to do more work #bktorigins #oink4ever #okja

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        • August 9, 2017 at 9:01 am
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          kekeke: that’s how port workers get their energy!

          Reply
    • August 8, 2017 at 5:58 pm
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      suituapui: has your name on it!

      Reply
  • August 9, 2017 at 2:41 pm
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    I know it was a satiated breakfast by just looking at your happy face ^__^

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    • August 10, 2017 at 3:51 pm
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      Choi Yen: yesssssss 😀 😀 😀

      Reply
      • August 14, 2017 at 6:34 am
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        wahhh, satiated, I learned a new word today

        Reply

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