Malaysian Food Blog, Travel, Diving & More

OK guys, it’s time to talk about bak kut teh again, one of my favorite Malaysian food of all time. Today’s bak kut teh is Mo Sang Kor at Taman Berkeley (the branch that is closer for us PJ folks).

bak kut teh naturally goes with a pot of good tea
bak kut teh naturally goes with a pot of good tea

Mo Sang Kor is one of the older bak kut teh establishments, and instead of the usual clay pot with everything in it serving, they do things slightly different here. You order the type of cut you want, and each type is served in a single serving bowl, usually with the meat/innards, a mushroom, a bulb of garlic, and of course, bak kut teh soup.

Most uniquely, you aren’t allowed to ask for additional soup here. What you are served is what you get. This is because the bak kut teh soup here boiled together with the meat and herbs over long hours and is super concentrated.

we had six types of bak kut teh meat/innards
we had six types of bak kut teh meat/innards

Small price to pay for that really aromatic and thickest bak kut teh soup I’ve ever tasted. You will learn to appreciate the broth in smaller doses here, they are fantastic.

As there were six of us, we ordered 6 portions of different items that day. There were big bone (“tai kuat”), 3-layer pork belly, pork knuckle, spare ribs, ribs, and intestines. The meat were properly cooked and so tender they fall off from the bones easily, you could almost chew them down without dentures.

If you plan a visit to Mo Sang Kor, make sure you get there early so that you get to choose from different cuts of meat. By brunch time, all that’s left might be only lean meat.

Kim, Kerol, Horng, Yuki, KY, and Haze
Kim, Kerol, Horng (ya dude enjoyed the soup), Yuki, KY, and Haze

Price wise, they are competitive to Klang’s standard. Everything comes out to around RM 12 per person including rice and tea.

If you are a bak kut teh soup lover who places emphasis on quantity, don’t go there, but if you love quality and could live with rather low volume of fantastic bak kut teh soup, this is a place you should check out.

direction to Mo Sang Kor bak kut teh at Taman Berkeley, Klang

Restaurant Mo Sang Kor
41, Jalan Bangau,
Taman Berkeley,
41150 Klang, Selangor
GPS: 3.060285, 101.464983
Tel: 019-272 7728

Discuss : KY eats – Mo Sang Kor bak kut teh, Taman Berkeley, Klang

  1. One of my fav! Unique in taste, unlike other bkt.

  2. Hopefully soon….mmmm

  3. I believe the photos speak for the bakk kut teh! The rich color shows that the meat has very intense flavor and I can also tell that the meat is so tender and possibly can melt in your mouth. You are very lucky to have the chance to eat in Restaurant Mo Sang Kor. Thank you for sharing your experience!

  4. I love the bak kut teh here.. it’s one of my favs. If you order extra rice, they give u a little extra soup also.

  5. This is one of my faves in Klang other than Sei Ngan Chai.

  6. this is where you can’t even afford to spill a drop of soup!

  7. BKT again!!! I’m craving.

  8. Omg… Noms!

  9. MMMM! Looks so yummy!
    damn, sudden craving coming up!

  10. Ate there 3 times but another 2 times sold out by 12noon and once closed on Mondays. Forget about weekends unless u want to wait up to 1 HR to get your food.
    Another shop nearby is the Ah Her and Sany BKT– also very good and popular. Menu on the wall have 3 items. Meat RM8 per bowl, big rice RM1 and small rice 80sen. Simple.

  11. Went there this morning and it is not tasty anymore. I think the original Pandamaran shop is better.

    You may wanna try the KK BKT behind Shell Station at Port Klang. Much better tasting than MSK.

  12. Still believe that the one in Pandamaran; their original outlet serves the best. Very thick broth packed with flavours and spices, and the lady manning the counter laced with an aura of superiority as you pick your cuts of pork.

  13. I just want to say not all MSK shop is good!!! Be careful of the one in TAMAN SENTOSA KLANG!

    Charged me and my friend so expensive! RM 35 for 2 people!! I asked them but no one reply me! I think bcz they wanna take revenge. I politely comment that my bowl’s meat smell very strong, maybe spoilt ady bcz my friend’s smell OK. They almost sound like scold me. So embarassing!!!! I also din’t make noise.

    The service is super lousy too. All the staff also like boss! no one care about anything!!!

    Better go to Ah Meng place. Taste also better!!!

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