Restaurant O&S is one of those kopitiams that is always too hot, too humid, and too difficult to get a parking space. Yet despite all these “problems”, it is arguably the busiest kopitiam probably in the whole of PJ.

Over here, sharing a table is a norm, and most of the time you’ll have to wait for a few minutes before you even get to do that. If you want comfort and personal space, don’t bother going there, but if you’re looking for good food, this is where you belong!

yong tau foo at restaurant O&S
yong tau foo at restaurant O&S

On my last visit we had the beef noodle and yong tau foo.

The yong tau foo here is self served. You line up, get a plate, choose your favorite ytf, then give it to the lady who would cut them up and add soup + spring onion for you.

The tofu is smoother than baby’s butt,  I never miss them. I haven’t had a disappointing piece of ytf from here, ever. Pretty reasonably priced as well.

yummy beef noodle, one of the underrated stalls here
yummy beef noodle, one of the underrated stalls here

The beef noodle at O&S is perhaps one of the most underrated stalls. I was introduced to this by Haze, who absolutely loved the broth (very sweet and flavorful). Meat, tripe, beef ball, and a few slices of radish completes the dish, and it would have been perfect had it come with tendon.

The beef noodle is only RM 5.50 to RM 6.50.

Haze and KY enjoying brunch
Haze and KY enjoying brunch

Other yummy dishes at restaurant O&S includes the prawn mee, laksa, kuih teow soup with coagulated blood, and more!

map to restaurant O&S, taman paramount

Address:
Restaurant O&S
Jalan 20/14, 
Seapark,
Petaling Jaya
GPS: 3.107713, 101.624919
Hours: morning till lunch 

KY eats – Yong Tau Foo and Beef Noodle at O&S kopitiam, PJ Paramount Garden
Tagged on:                             

26 thoughts on “KY eats – Yong Tau Foo and Beef Noodle at O&S kopitiam, PJ Paramount Garden

  • March 22, 2012 at 3:13 pm
    Permalink

    Their chee cheong fun too!!

    The only place that serves Penang style har kou, but using PJ style loose CCF instead of the hard packed Penang ones.

    Absolutely loves.

    Reply
    • March 23, 2012 at 8:46 am
      Permalink

      Tan Yee Hou: haha yah I almost always order the chee cheong fun. you want it packed or loose is up to you actually, the same case in Penang.

      Reply
    • March 23, 2012 at 8:46 am
      Permalink

      nikel: vege? why waste the stomach space!

      Reply
  • March 22, 2012 at 3:49 pm
    Permalink

    that could be a cool name for a dish at a restaurant: baby-butt tofu 😀

    Reply
    • March 23, 2012 at 8:47 am
      Permalink

      Sean: you have high potential to be a very successful hawker! hahaha

      Reply
  • March 22, 2012 at 4:34 pm
    Permalink

    I agree with teeo hou, the penang style chee cheong fun (the prawn paste version) rocks as well (note the last time I had it was years ago), and most everything in restaurant O&S is at least between the normal-nice area.

    I find the yong tau foo, though still nice, not as nice as before the fei lou dude was there though 🙁

    Reply
    • March 23, 2012 at 8:47 am
      Permalink

      electronicfly: sometimes taste through the nostalgic tongue can influence opinions a little bit tho, but ya, most everything at O&S is good!

      Reply
  • March 22, 2012 at 5:42 pm
    Permalink

    you should try the yong tau foo at taman muda wet market. 😀

    Reply
  • March 22, 2012 at 9:15 pm
    Permalink

    Hi KY: I’ve not yet tested the Yong Tau Foo and Beef Noodle 🙁
    Would soon sure 😛

    Reply
    • March 23, 2012 at 8:48 am
      Permalink

      themontcalm: never too late!

      Reply
  • March 23, 2012 at 1:48 am
    Permalink

    love the YTF here too. the tofu is not just smooth…its very beany tasting unlike many places that just taste like plain tofu.

    Reply
    • March 23, 2012 at 8:48 am
      Permalink

      missyblurkit: yaa, always a must have. 😀

      Reply
  • March 23, 2012 at 10:04 am
    Permalink

    Gawd.. i love everything here.. this shop can do no wrong! haha

    Reply
  • March 23, 2012 at 12:19 pm
    Permalink

    i think it is time for me to go back malaysia.. gosh.. im drooling right now..

    Reply
    • March 23, 2012 at 1:51 pm
      Permalink

      TikkoSS: haha yah it’s about time man

      Reply
  • March 23, 2012 at 3:08 pm
    Permalink

    wah look at the amount of th white tofu… looks so good. But this O&S is always so crowded one

    Reply
    • March 24, 2012 at 6:08 pm
      Permalink

      eiling: yaaa, damn packed wan

      Reply
  • March 26, 2012 at 2:32 pm
    Permalink

    My wife was telling me that there are some good stalls there! So it’s true!

    Reply
    • March 27, 2012 at 9:13 am
      Permalink

      JD: yep, you should know by now that the wife is always right, always!

      Reply
  • May 31, 2012 at 11:21 pm
    Permalink

    I dislike their Chee Cheong Fun… no taste… I even asked my mom (who was born in Penang) to taste the Penang Chee Cheong Fun. Really Suck! Only KL ppl who appreciate the taste as they have no other choice… I dislike the prawn mee their… hated the taste… I would prefer the prawn mee in SS2 kopitiam that is facing the housing area. I think it is a lot better than OS.

    Anyway, I love their assam laksa. It is really good. I’d mesmerized the taste of the assam laksa there. Awesomely good!

    Reply
    • June 3, 2012 at 5:10 pm
      Permalink

      sakura: hahaa, I think taste is quite personal though, I like their prawn mee and loh mee though it’s not exactly my favorite (mine is TTDI opposite perodua). As for asam laksa, well I’m just never a gigantic fan of one. 😀

      Reply
  • September 30, 2014 at 1:18 am
    Permalink

    Try the ytf at city sun restaurant, taman mayang emas near tropicana. The tofu is much smoother than O&S. The tofu tastes really fresh! And the curry ccf is damn good too!

    Reply
    • September 30, 2014 at 2:39 pm
      Permalink

      Karen: I know where is city sun! Shall try it one of these days.

      Reply

Leave a Reply

Your email address will not be published. Required fields are marked *