Before heading to Malones for a food review session, I had somehow cooked dinner for 5 days in a row, which must be a record. The review session came as a nice break from doing the dishes, so it was all good. 😀

This review is in conjunction to Malones’ St. Patrick dishes, which suddenly reminds me that we are already in March, 2011! I was still trying to write 2010 on my notepad…

Malones at Sooka Sentral, just across from KL Sentral
Malones at Sooka Sentral, just across from KL Sentral

Since Sooka Sentral is just right across the street from KL Sentral Suanie and I took the train there, it was RM 2.00 well spent, no getting stuck in traffic jam, best.

Malones is its own building, surrounded by high rise office towers with the LRT line zipping right next to it, giving the place a very metro feel while devoid of cars, I like. We were greeted by the friendly Hui Peng of G2, and May of Malones (who also invited me to EEST while at her previous job.)

Guinness infused beef stew
Guinness infused beef stew

First dish to come was the Guinness infused Beef Stew (RM 29.90), and yes, it was my favorite dish of the night. The beef was very tender and with a strong hint of Guinness flavor in the savory sauce. The vegetable in the stew was done just right too, it didn’t take the slightest of pressure to bite the carrot and celery that are both well flavored.

Guinness infused sausages and burger
Guinness infused sausages and burger

Then we had Irish Sausage on Colcannon and Guinnness Onion Gravy (RM 30.90), they are made of chicken, lamb, and beef. Calcannon is basically mash potato with cabbage, a traditional Irish dish. I like the chicken & beef sausages more than the lamb, and they do go better with a tad of mustard. It was also the first time I had calcannon, and I like it!

Guinness Beef Burger (RM24.90) came with a super thick beef patty that’s marinated with Guinness, then cooked to perfection with melted cheese on top. Sumptuous, almost too rich, but  absolutely satisfying.

Guinness infused beef ribs, sooo good!
Guinness infused beef ribs, sooo good!

Last dish for the night was Malones Beef Ribs with Guinness Sauce (RM 29.90). I am usually not a very big beef rib fan (preferring pork, of course, but Malones is pork free, in fact, the only pork free Irish pubs in town), but the XL size beef rib (yah, singular) was actually very impressive.

It was so tender and easily cut even just with spoons, absolutely delicious!

Suanie, KY, May, Hui Peng, Jason, Tock
Suanie, KY, May, Hui Peng, Jason, Tock

Jason and Tock were the other two bloggers, and we had a good time catching up. Tock and I play futsal occasionally (he’s supposed to be a regular but the fella always ffk), and Jason just moved to KL from Malacca not long ago.

The menu is available now, and on St. Patrick’s day, Malones have a special deal whereby for RM 99, you get on the St Patrick’s Bus Tour that takes you to four different locations, with food & drinks at and on the way, pretty sweet deal I think! Do check it out ya!

 

map to Sooka Sentral

Address:
Malones
Annex 1 & 2 Sooka Sentral
Jalan Stesen Sentral 5
50470 Kuala Lumpur
GPS: 3.13365, 101.68511

KY eats – St. Patrick’s at Malones, Sooka Sentral
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29 thoughts on “KY eats – St. Patrick’s at Malones, Sooka Sentral

    • March 9, 2011 at 7:54 am
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      suanie: blog about it, I wanna make oso!

      Reply
  • March 8, 2011 at 11:35 pm
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    Irish pub which doesn’t serve pork,that’s a new one! 😯

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    • March 9, 2011 at 7:58 am
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      Prakash: to cater for slightly wider range of customers 😀

      Reply
  • March 9, 2011 at 8:26 am
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    Hhhhmmm,i know what you are saying,but the so called ‘wider’ range of customers shouldn’t be going to a place serving alcohol anyway? 😕

    Reply
    • March 9, 2011 at 8:40 am
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      Prakash: to be honest, if that’s the case then none of this category can eat at most hotels too.

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      • March 9, 2011 at 4:58 pm
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        True true 🙄 but no Irish place is complete without any porky goodness yummy yummy 😀 Irish bacon is the best in the world!

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        • March 9, 2011 at 5:03 pm
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          Prakash: well thank goodness there’s still Irish beer! 😀

          Reply
          • March 9, 2011 at 5:16 pm
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            Irish people always tell me,Guinness never taste the same outside Ireland,which is true also. 😉

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            • March 9, 2011 at 6:14 pm
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              Prakash: most likely. 😀

              Reply
  • March 9, 2011 at 9:23 am
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    The Guinness infused beef ribs are awesome! 🙂

    I wonder what the Guinness beef burger tastes like, gotta check it out next time I’m there.

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    • March 9, 2011 at 10:34 am
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      Huai Bin: yeah, do check it out! 😀

      Reply
  • March 9, 2011 at 11:34 am
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    I’m interested in trying the Guinness infused stew! looks gorgeous!

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    • March 9, 2011 at 11:55 am
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      iamthewitch: yaa, do it, very ze tasttehh!

      Reply
    • March 9, 2011 at 5:02 pm
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      ShaolinTiger: can’t argue with that statement 😀

      Reply
  • March 9, 2011 at 3:23 pm
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    It’s St Patrick’s day again? Time flies so fast…..and the stew looks so tempting.

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    • March 9, 2011 at 5:02 pm
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      JD: yah man, a year already!

      Reply
  • March 9, 2011 at 4:59 pm
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    wow,delicious…yummy

    oh yea,by the way,the pics look nice too,can i know wat camera u r using?thx

    Reply
    • March 9, 2011 at 5:03 pm
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      anon: thanks, these photos were shot with Canon 400D, old SLR

      Reply
  • March 10, 2011 at 11:35 am
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    u guinness addict! suan looked so cute.. haha

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    • March 10, 2011 at 11:45 am
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      eiling: Guinness is my fav beer! 😀

      Reply
  • March 11, 2011 at 2:19 pm
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    if there are just two things of what you have tried that i want to order, what are the best 2?

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    • March 12, 2011 at 10:35 am
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      connie: it’ll be the ribs & the stew! 😀

      Reply
  • Pingback:World of Tockism » St Pats @ Malones – Colcannon+Guinness is yums!

  • January 24, 2012 at 7:02 pm
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    hello..nice blog..
    saya cuma mahu menegur admin blog ..
    bagi umat islam, kedai makanan yang halal adalah yang tidak menghidangkan makanan dan minuman haram.
    maaf menegur kerana terlihat ada alkohol dihidangkan di kedai ini.harap admin akan lebih sensitif dengan isu ini 🙂
    apa apa pun, nice info, saya berjaya mendapat info mengenai tempat makan yangbaru 🙂
    thanks..

    Reply
    • January 24, 2012 at 8:04 pm
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      akram: my apology, I should have labeled it as pork free instead.

      Reply

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