One of my regular dinner/supper places is at the mamak square of SS2. Unlike many other mamak places, this square offers Malay, Chinese, and Mamak food altogether, and as a matter of mutual respect, serves pork free food all around.

Nan An Ah Seng chicken rice at SS2 Mamak Square
Nan An Ah Seng 南安阿成 chicken rice at SS2 Mamak Square

Tucked at the corner of the square is one of my favorite chicken rice stalls around  town – Nan An Ah Seng chicken rice.

Unlike most other chicken rice stalls, this one only serves steamed chicken (with limited chicken gizzards and liver) and bean sprouts. You’re out of luck if you are looking for roast chicken, roast pork, or bbq pork here.

steamed chicken and bean sprouts
steamed chicken and bean sprouts

There isn’t much to describe about chicken rice I guess, the steamed chicken you find here is basically one of the smoothest you can get anywhere. The sauce is a bit thicker than the usual soya sauce + oil mixture, the version here has a hint of oyster sauce.

The chili also carries a good kick too.

Haze and KY at SS2 Mamak
Haze and KY at SS2 Mamak

A plate of chicken rice goes for about RM 4.50 and the stall operates from dinner to super late supper time (around 1 in the morning).

Other than chicken rice, the Ramli Burger and Ah Leong fried rice here are awesome too.

map to ss2 mamak chicken rice

Address:
Jalan SS 2/60
Petaling Jaya, Selangor

GPS: 3.117558, 101.622323

Nan An Ah Seng Steamed Chicken Rice at SS2 mamak square
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34 thoughts on “Nan An Ah Seng Steamed Chicken Rice at SS2 mamak square

  • September 29, 2010 at 12:24 pm
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    gosh im craving for chicken rice big time!

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    • September 29, 2010 at 1:47 pm
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      lotsofcravings: cook some 😛

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  • September 29, 2010 at 1:04 pm
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    Yup the chicken rice superb
    Beside the fried rice,awesome!
    But the Malay stall drop standard compare last time 

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    • September 29, 2010 at 1:49 pm
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      Erica: ah, which mMalay stall you’re talking about?

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      • October 1, 2010 at 7:13 am
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        the middle one with red sign…pak lang
        std drop max, the tomyam last time use to be nice but now using maggi paste one…. 🙁

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        • October 1, 2010 at 9:41 am
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          Erica: cos the chef left. lol.

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          • October 1, 2010 at 9:54 am
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            is it? but i alwiz thought it was cook by the malay lady..i saw her still around..
            anyway try the pan mee at ss2/103? some ppl recommend it as nice pan mee…
            at the corner lot coffee shop

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            • October 1, 2010 at 3:59 pm
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              Erica: yes the same malay lady now operates her own stall next to Misai!

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  • September 29, 2010 at 1:33 pm
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    We normally order their porridge and chicken. Dump the whole lot of chicken and chilli into the porridge and stir. Yum to the max!

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    • September 29, 2010 at 1:49 pm
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      in: oOo that’s an interesting mix 😀

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  • September 29, 2010 at 2:16 pm
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    Oh this place 🙂 Jenn & I love to come here for supper in the past! Now we have stopped supper-ing so seldom come here.. normally I’d sit at Misai’s area.
    I just don’t like the fact that everytime we sat down, an old uncle and a young lady would come and tried to push their lala, etc.. sometimes they’d got into minor pushing… sigh!

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    • September 29, 2010 at 3:11 pm
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      Leo: hahah often I tell the lala uncle their stuff is not tasty 😛

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  • September 29, 2010 at 2:21 pm
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    This is real smart. Oyster sauce in the dressing that goes with the chicken. 🙂 My mom made the dressing that goes with steamed chicken like this too.

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    • September 29, 2010 at 3:11 pm
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      Michelle Chin: yah, makes it all the smoother. 😀

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  • September 29, 2010 at 11:10 pm
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    wow, another place for me to try.. haha.. thanks for the recommendation 😀

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    • September 30, 2010 at 9:21 am
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      TummyRumble: my pleasure 😀

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  • September 30, 2010 at 10:36 am
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    ahhh i remembered this stall. you brought us here once when Huai Bin first came to KL!! Nice!!

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  • September 30, 2010 at 1:59 pm
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    There used to be a quite annoying uncle always approach to promote his lala, is he still there?

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    • October 1, 2010 at 9:38 am
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      mimid3vils: hahaha yes he is still there!

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  • September 30, 2010 at 4:14 pm
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    ah! nothing like a good chicken rice to hit the spot! have u tried the kota damansara one? that’s damn good pak cham kai too;)

    xoxo

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    • October 1, 2010 at 9:39 am
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      cumidanciki: oOo where is that one ahhh

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  • September 30, 2010 at 10:12 pm
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    Like steam chicken rice best…especially the smooth ones…

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    • October 1, 2010 at 9:40 am
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      JD: yeah, smooth and niceee

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  • October 2, 2010 at 2:12 pm
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    Just a fun fact to add – the cook (uncle there) used to be a classy hotel chef who decided to fuck hotel shit, and thus, the birth of our wonderful late night supper 🙂

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    • October 3, 2010 at 11:40 am
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      Jessica: oo I didn’t know that!

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  • October 6, 2010 at 8:32 pm
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    Eh, you call it “mamak” square? Hmm I never knew what to call it. Most of the shops are still open till 3 wor.

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    • October 6, 2010 at 11:58 pm
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      Andrew: hahaha ya that’s how I call it, dunno how else others call it though.

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  • November 12, 2010 at 8:13 pm
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    I used to visit this chicken rice every week. It’s the most smooth and awesome one I’ve tasted in PJ so far.. Satellite’s good too but I prefer this 🙂 I am craving for one now with kuey teow! 😛

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    • November 14, 2010 at 1:17 pm
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      Sue Me: yaa I like both too, satellite does have a bit more options tho, like the pork balls

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  • April 30, 2017 at 5:24 pm
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    Anyone know where do they move from SS2 …

    THEY already not there anymore …

    😂😂😂

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    • May 1, 2017 at 1:29 pm
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      Edwin: seapark! just a few shops from 7-11

      Reply

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