Tag / winnie
I picked up mountain biking lately, which turned into a wonderful hobby that involves a lot of calorie burning that enables even more calorie intake right after every weekend session in the trails, and it was one of these sessions that brought us to this relatively new restaurant at Aman Suria area - Kah Foong Pork Shoppe
Kah Foong pork shopped at Aman Suria (Sunway Mas Commercial Centre)
To be honest, the only reason we ended up at the place was due to the fact that Famous Seremban Favorites, the restaurant that serves one of the best charsiu in town, was far too packed, and Kah Foong happened to be located just a few shops down.
The menu promises pork, so if we can’t have charsiu, why not some other type of pork, right?
As it turned out, the decision was a wise one.
slices of pork soft bone on thick mee suah, delicious
The menu at Kah Foong is pretty simple, with about half a dozen different types of noodle and rice dishes to choose from. Most of them involves either soft bone, slice squid, pork ball, minced pork, pork belly, or a combination of those ingredients.
I tried the soft bone with slice squid (RM 7) and was delighted at how awesome both the ingredients were. The pork with tendon that melts in you rmouth, and the squid slices so packed with seafood sweetness we ended up ordering a few more portions on the side. I was impartial with those thick meesuah (personal preference) but I believe thinner version is available as well.
there’s dry version too, and we loved the squid slices
Pork ball here did not disappoint either, and the friends who ordered mushroom minced pork mee (RM 7) gave the dish a favorable review as well.
Additionally, Kah Foong also sell other pork products that you can take home to your own kitchen. I have a feeling that this shop will certainly stay, the food is pretty good, the price is right, and if they can only speed up their service just a little, we’ll have a long term winner.
Kah Foong Pork Shoppe
72-1, Jalan PJU 1/3B,
Sunway Mas, Aman Suria,
47301 Petaling Jaya, Selangor
GPS: 3.118560, 101.599181
Tel: 016-2229 773
One of the most ubiquitous lunch dishes in Malaysia must be the chicken rice. A plate of aromatic rice cooked with the essence of chicken oil, a serving of chicken that’s cut into bite sizes, slices of cucumber for that crunchy freshness, and of course, the all important chili paste.
fried chicken rice “shop” under the big tree, with Winnie
Most chicken rice in KL falls under two categories – steamed chicken and roast chicken, but if you look closer, there are several other sub-categories that aren’t as popular, but tastes equally awesome as well (soya sauce chicken and fried chicken, for example.)
Today I’m going to introduce you to this version of fried chicken rice at Segambut that is probably different from any other chicken rice places I’ve tried in KL so far.
The stall/shop is located under a big tree among the light industrial area, so naturally the name is 大樹頭, or “tai shu dao” in Cantonese. Parking isn’t too big a problem, though locating the shop can be somewhat challenging if you’re not aided by a GPS device.
I always ask for whole leg and thigh, love the chili paste too
I always go for the whole leg portion here (RM 8), basically a drumstick + thigh cut that is almost a double portion of meat from what you usually get at other chicken rice stalls. The deep fried but not battered chicken has a crunchy skin with an unmistakeable belacan aroma. The meat too is soft and juicy despite being fried.
Additionally, the chili paste here is one of the best I’ve tried as well. Purists of chicken rice will agree that the chili paste is often the most important ingredient in a plate of good chicken rice.
So if you’re up for something slightly different in a traditional dish, this place is definitely worth checking out. The other similar place I could think of would be Jiang He kopitiam at Imbi.
Segambut Chicken Rice
Intersection of Persiaran Segambut Tengah &
Lorong Segambut Pusat 1
Segambut, Kuala Lumpur
GPS: 3.185151, 101.677973
Hours: 11 am to 3 pm
I visit MyDentist for my invisalign treatment almost every two weeks at Jalan Ipoh, and since they’re pretty flexible on scheduling, I always try to set it up on Fridays at around lunch time to allow me a chance to explore the surrounding eateries.
Not long ago, thanks to my friend Winnie, who works nearby, we discovered a rather awesoem claypot chicken rice place at Kim Poh kopitiam in Segambut.
Kim Poh claypot chicken rice at Segambut
Kedai Makanan Kim Poh is located a little bit away from the main stretch of shops at Segambut, within the housing estate just across the Yu Ai seafood noodle place.
The shop is manned by an old couple (I’m assuming) and the lady has been serving up claypot chicken rice for some 30 years.
clay pot chicken rice always go well with double boiled soup
While most claypot chicken rice has everything cooked in the pot with the exception of salted fish (added at the end), at Kim Poh, they add rice wine, dark sauce, fresh ginger, and the salted fish just right before serving. Giving it a fresher and slightly spicier (from ginger) taste that we really enjoy.
mix it up with fresh ginger and salted fish, delicious
Like many other places, Kim Poh also serves pretty delicious steamed soup. There’s usually quite a few varieties to choose from, including salted vegetable with tofu soup, lotus root soup, ginseng with chicken soup, watercress soup and so forth.
These soup go very well with the rice, and I usually choose them over drinks instead.
Winnie & KY at Kim Poh, Segambut
With soup, expect to pay about RM 12-14 per person, pretty reasonable for what you get. Waiting time is usually around 10-20 minutes or as they cook everything from scratch.
Kedah Makanan Kim Poh
Persiaran Segambut Utara
Taman Segambut, Kuala Lumpur
GPS: 3.182856, 101.677664
I remember the days when Korean cars is just an after thought for most when it comes to purchasing new cars, even as early only some 10 years ago, they weren’t viewed as something that is of equal to European and Japanese counterparts.
Fast forward to 2014, and things couldn’t be more different. I stopped by the KIA Roadshow at The Curve Mutiara Damansara to check out their latest models as well as a test drive last weekends and came away very impressed.
KIA roadshow at the Curve
KIA took the whole centre court at the Curve and had it set up with the World Cup 2014 theme. There were five KIA vehicles being showcased around the green football field inspired carpet – Picanto, Sportage, Cerato, and Optima K5.
There were also official KIA merchandises, PS3 games, and even a KIA speed kicker game where you win a souvenir if you can kick a football over 100 km/h (I only managed 90 km/h)
official merchandise, KIA speed kicker game
At the centre of it all was the counter where you can register for a test drive.
For anyone who likes football, travel, or driving, this is a great news. If you register for a test drive, you are given 1 coupon which entitles you to enter into a lucky draw where winner gets to attend the 2014 World Cup semi-final game in Brazil! But if you booked a KIA for as low as RM200, you will be given 2 coupons to enter the lucky draw which gives you a higher chance of winning
Naturally I took a test drive, these kind of opportunity doesn’t come along often.
we test drove the Cerato 1.6
After filling up the paperwork (you have to have a valid driver’s license), I took the KIA Cerato to a spin around the block. I chose the Cerato 1.6 as it is priced below RM 100k, something that falls within my financial ability when it comes to a new car.
For vehicle of this class, I must say that the specification is rather impressive. There’s reverse camera, six airbags, brake assist, traction control, ABS, climate control (including vents for rear seat passengers), LED side repeater and puddle lamp (a light that illuminates the ground around the door before you step into the car), paddle shift, keyless entry, keyless ignition, and a healthy dose of controls available right at the driver’s finger tips.
the KIA Cerato is rather spacious and comes with a host of features
The 1.6 litre petrol engine powering the Cerato is rated at a healthy 128 hp and mated with a 6 speed automatic transmission. Although we didn’t manage to take it to highway speed, the car showed good acceleration and handling around the block. Wind and outside noise is also minimal.
The car can host 5 adults comfortable, and also comes with a 421 litre boot space. As a comparison, my pretty good size fridge is about 380 litre.
The styling of the car too is also something that I find very attractive. Led by Peter Schreyer, the influential automobile designer at KIA certainly brought out fresh and original styling that appeals to this generation.
KIA Sportage comes in 5 colors
For active families, there’s KIA Sportage. (I had an old story with involving Sportage driven by Margie). The SUV starts just below RM 140k and comes with roof racks, sun roof, and can accommodate up to seven passengers.
the Picanto comes with 6 airbags
The Picanto, on the other hand, might appeal to the first car owner and the younger generations.
While diminutive in size, the Picanto certainly doesn’t lack in features. It also comes with 6 airbags, LED daytime running light, electronic stability control, ABS, brake assist system, and rear parking assist system. The 4.9 meter turning radius should also make this car very easy to park and navigate around tight areas.
Optima K5 has a 4.3-inch TFT LCD and luxurious interior
For ultimate in luxury and comfort, there’s the KIA Optima, a car with pretty much every important features found in all other models, and then some. This car is suited for executives and business owners who likes something classy, comfortable, while not lacking in driveability and safety.
For those who didn’t manage to visit the roadshow at the Curve, there’s upcoming KIA roadshow at KSL City on the 4th-6th April in Johor, and another KIA roadshow at KLCC on the 16th and 21st April, 2014. Don’t forget that you will also get the chance to participate in the lucky draw that might just put you in Brazil!
While most bak kut teh connoisseurs will tell you that the best bak kut teh dishes are from Klang, I believe that there exists many good quality stalls and restaurants offering the same dish outside of its place of origin. Not too long ago, we went to Kg. Chempaka in PJ to try out one of the newer places in town by the name of Hou Siang.
Hau Siang bak kut teh at Kg. Chempaka
There is Klang and Teochew style bak kut teh, the former being stronger tasting, and the latter slightly sweeter and less herbal. Hou Siang bak kut teh advertised to be of 100% Klang.
The bak kut teh stall is located within the kopitiam that shares the same name. There’s no air conditioning or table cloth, and thankfully, the food was as unpretentious as the restaurant.
a no nonsense clay pot of bak kut teh
A big clay pot of bak kut teh here is good enough to share among 5-6 people. There’s the signature “big bone” with plenty of collagen & tendon, fatty meat, intestine, ribs, and pork knuckle too. It is really a no nonsense serving of bak kut teh, other than pork, bone, and soup (essentially the definition of bak kut teh,) there’s no other ingredients.
While the soup isn’t the most fragrant of strongest I’ve tasted, it is actually still very good, probably one of the better versions outside Klang.
extra tofu and innards to complete the meal
Tofu, yau char kuai, extra innards, and other ingredients can be ordered as sides, and I really like the way they serve extra soup on separate bowls for everyone and refills them constantly. I hate it when bak kut teh places are stingy with their soup, this place definitely do it right.
Shiang demonstrate exactly how big the clay pot is
Our lunch came up to be around RM 20 per person, which includes Chinese tea and plenty of pork for the day. If you’re looking for a very decent bak kut teh place around PJ, this is one place to check out.
Hau Siang Bak Kut Teh
No 496, Jalan PJU 1/6,
47301 Petaling Jaya, Selangor
GPS: 3.117291, 101.599030
Tel: 016-928 7691