Kyspeaks.com

Malaysian Food Blog, Travel, Diving & More

Tag / syeka

Ikan Bakar is one of the type of local dish that has its name completely wrong. If you translate it to English, ikan = fish, bakar = burn (or grill if you stretch it). But instead of grilling on open fire, ikan bakar these days is more like frying on a flat pan with a sheet of banana leaf in between. Which is just the way we like it.

Kat Jat Ikan Bakar, Jalan Bellamy
Kak Jat Ikan Bakar, Jalan Bellamy 

A few months ago I wrote my first article on Jalan Bellamy’s ikan bakar stalls at Mak Alang, and while it was a pretty good experience, we only went there because the consensus best ikan bakar stall at the area – Kak Jat Ikan Bakar, was already packed to the brim. This time around, we made sure we’re early enough to get a table.

quite a good variety of other dishes as well as ikan bakar
quite a good variety of other dishes as well as ikan bakar

Like most ikan bakar places, Kak Jat also offers a variety of different other dishes ala nasi campur style. Grab a few of these, order some fish to go with, pick your sambal of choice, grab some rice, and you’re good to go.

the tilapia (on the right) was surprisingly awesome
the tilapia (on the right) was surprisingly awesome

As far as choice of fish goes, you get pari (stingray), kembung, terubok, tilapia, and more. I felt that the fish here was prepared with that extra umph to it, the skin seemed crispier with the marinate they have that is different from others.

I’m not a big tilapia fan, but if you’re at Kak Jat, do yourself a favor and order it, they are pretty special. The tilapia skin here is a chunk of coagulated spices & marinate in which we had no idea what they are made of, but so-so delicious! Give it a try!

asam pedas with stingray (bottom right) was one of my favorites
asam pedas with stingray (bottom right) was one of my favorites

On the side dishes, other than the usual ulam, I also really enjoyed the asam pedas (stingray with salted vegetable curry), I felt that their version here is almost as good as the one at Kampung Baru Man’s Cafe Asam Pedas.

And before I forget, the grilled squid here is definitely worth ordering as well.

makcik makcik agreed that this ikan bakar stall is the best
makcik makcik agreed that this ikan bakar stall is the best

Overall, we had a great lunch and a bucket of sweat, but it was worth it. If you’re heading to Jalan Bellamy for ikan bakar, this is the stall to check out.

map to ikan bakar at Jalan Bellamy

Address:
Kak Jat Ikan Bakar
Jalan Bellamy
Kuala Lumpur
GPS: 3.130557, 101.694670

Several weeks ago, a bunch of us went for another lunch session that’s worth sharing, especially for those who work or stay near the East side of Klang Valley – Warisan Rasa Kuale (Ribu Ribu) at Medan Selera Taman Keramat. A place that serves up quite a good selection of local Malay dishes, and some awesome ikan bakar to boot.

Warisan Rasa Kuale (ribu ribu) at Medan Selera Taman Keramat
Warisan Rasa Kuale (ribu ribu) at Medan Selera Taman Keramat

Warisan Rasa Kuale is located at the food court right opposite Sapura building on Jalan Enggang at Taman Keramat. The stall itself is deep inside the food court and not visible from the street, you’ll have to walk some 20 meters in.

The food court is your typical medan selera with tables covered in laminated plastic, and plastic chairs that are usually good enough to barely hold the weight of average Malaysian. Hygiene isn’t top notch, but was acceptable.

huge selection of ulam, ikan bakar, and other lauk
huge selection of ulam, ikan bakar, and other lauk

The selling point of this stall is the choices of ikan bakar and the dishes they serve. There’s no less than half a dozen different fish to choose from, including siakap, tilapia, kembung, keli, bawal, caru, patin, and even salmon! Additionally, they also have grilled lamb and grilled prawn.

There’s also over a dozen different ulam to choose from. You want pegaga? petai? cherry tomato? bitter gourd? They’re all here.

you gotta have greens, and spicy stuff!
you gotta have greens, and spicy stuff!

Other than those grilled stuff and green stuff, there’s also a good selection of other dishes. There’s fish curry, sotong, several types of masakan lemak, there’s kangkung belacan too.

Overall the food quality was rather good, and we liked that they serve three different types of sambal with ulam. I particularly enjoy the ikan bawal bakar (RM 20) with it’s fatty flesh, as well as their grilled lamb (RM 7). Those are some of the must-order dishes if you’re there.

fulfilling lunch for sure
fulfilling lunch for sure

If you’re up to some awesome traditional Malay lunch not far from Keramat/Ampang area, this is quite a decent place to check out. Prices are quite reasonable for what you get too.

map to Medan Selera Taman Keramat

Address:
Warisan Rasa Kuale (Ribu Ribu)
Medan Selera Taman Keramat
Jalan Enggang, Dato’ Keramat
Kuala Lumpur
GPS: 3.176489, 101.753114

A couple weeks ago we had  yet another “you’ve got bonus so you have to belanja” session with my colleagues, and this time around our destination was Puti Bungsu Batam at the nearby Lorong Yap Kwan Seng, which technically is close enough you can walk to from KLCC, but obviously we drove there.

Puti Bungsu at Jalan Yap Kwan Seng, jus alpukat
Puti Bungsu at Jalan Yap Kwan Seng, jus alpukat

The restaurant is visible from Jalan Yap Kwan Seng itself, and located just a stone’s throw away from the Las Vacas. It is also clean, airy, and has a simple yet somewhat tasteful decoration.

Oh, the parking lot is good enough for perhaps half a dozen cars, get there early if you drive.

plenty of authentic Padang food to choose from
plenty of authentic Padang food to choose from

Puti Bungsu claimed to serve Authentic Padang food, and they have quite a big selection of dishes. There’s ikan bakar, a few types of ayam (including their famous ayam pop), kepala ikan, tunjang (beef tendon), and more.

Additionally, they also have a relatively big menu on drinks, and like any self respecting Indonesian restaurant, they have jus alpukat (avocado + chocolate), which is a must-order for me!

our lunch for 9 pax, with tunjang, ayam, ikan, and more
our lunch for 9 pax, with tunjang, ayam, ikan, and more

For the nine of us, we ordered up quite a feast. We had tunjang, fish head curry, daging salai (smoked beef), sambal cili (green chili sambal), ayam bob, terung (brinjal), and some vege. All these to go with steamed rice, since we’re after all, Asian.

The dishes were pretty good actually, apart from daging salai which I thought was slightly too tough to chew on. The tunjang almost as good as the version at Kampung Baru. We really liked it.

good food with great company
good food with great company

According to Syeka, the colleague who belanja all of us, the meal turned out to be almost RM 40 per pax, inclusive of some pretty fancy drinks we had. It’s definitely not cheap, but for the ambiance and location, not out of expectation.

Puti Bungsu is certainly a pretty decent place for a bit of a get-together, and one that happens to serve good, authentic Padang food. We enjoyed it.

map to Puti Bungsu Batam, Lorong Yap Kwan Seng

Address:
Puti Bungsu Batam
4 Lorong Yap Kwan Seng,
Kuala Lumpur
GPS: 3.162879, 101.713364
Tel03 217 11197