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Tag / streetfood

I’m a bit of a fan of wantan mee, after all, it is one of the first “good” hawker dishes I tried when first moved to Klang Valley from Penang. Quality of wantan mee here in Central Peninsular Malaysia is like char kuih teow in Penang, you don’t often get disappointed.

That being said, there are those that stands out from the crowd, and if you find yourself in Klang, this particular nameless wantan mee stall is the one that definitely deserves some attention.

Update 6/4/2019: They’ve  moved to Lorong Raja Bot nearby

nameless wantan mee stall at Jalan Gelugor, Klang town
nameless wantan mee stall at Jalan Gelugor, Klang town

The wantan mee stall is located along Jalan Gelugor in the heart of Klang town, just a stone’s throw away from the relatively famous sei ngan chai bak kut teh “restaurant”. The whole place consists of poorly erected zinc roof and furnished with plastic chairs and tables with a dining temperature that’s at least 5 Celsius hotter than being directly under the sun.

Yet, it is always packed.

glorious wantan mee, I ordered extra wantan
glorious wantan mee, I ordered extra wantan

But if you have an appetite for good wantan mee, order a plate, and with some patience, you’ll get to see it in front of you in about 30-45 minutes, just as when you’ve lost a whole KG of sweat by sitting there.

I had mine with extra wantan that is served in a soup, and well, it was worth it!

the wantan is what make this place special
the wantan is what make this place special

The noodle is fine yet springy, soaking up those perfectly balanced sauce that carries a hint of lard. The wantan is something else, they’re rather small but packs a punch in flavor, most likely due to the marinade/seasoning in the meat and that they’re made fresh almost just before serving.

The charsiu isn’t the strong point here, but forgivable considering how good everything else tasted.

I think I’ll be willing to revisit despite the crowd and the heat.

Jalan Gelugor Klang wantan mee map

Address:
Wantan Mee Stall
Jalan Gelugor,
Meru, Klang
GPS: 3.050704, 101.450404

I love old school hawker stalls, and Heng Kee wantan mee is probably one of the longest serving old school wan tan mee stall you can find anywhere, having been operation for at least 40 years or so. The current operator is the second generation owner, and he isn’t young.

this wantan mee has been in operation for decades
this wantan mee has been in operation for decades

Like many wan tan mee places, there are a few options to choose from.

You have the normal wan tan mee (RM 4.30 / RM 4.80), wantan mee with curry chicken rendang, wantan mee with mushroom and shredded chicken, with chicken feet and mushroom, a spicy version (RM 4.80 / RM 5.30), and sui kao (RM 1).

did you notice the lard? lard makes it 2x better!
did you notice the lard? lard makes it 2x better!

I tried their normal version of wan tan mee with charsiu and wantan (RM 4.30), and to be honest, I can’t really pinpoint what any particular one item that makes it so good. Everything just came together, the lard, the sauces, the way the noodle tastes.

If you’re a wantan mee fan, this is one to check out. Klang doesn’t just have yummy bak kut teh after all. 🙂

map to Klang old school wantan mee

Address:
Wantan Mee Stall
Jalan Pasar & Jalan Raja Hassan
Klang, Selangor
GPS3.047303, 101.447261
Tel: 016-385 6363
Hours: lunch till tea time