Being a mom has one of the toughest job descriptions ever. In this upcoming Mother’s day over the weekends (see? even their “day” falls on a weekend so they don’t get days off from work), it’s time for a role reversal and cook her dinner instead.
But for those who can’t or otherwise not capable of doing so, bringing mom for a nice meal would be a good alternative.
Utara Coffee House at Armada Hotel, Petaling Jaya
Last weekends a few of us were invited to Armada Hotel’s Utara Coffee House to sample their Mother’s Day promotion – Loveably Mama:
Mothers also dine for free (subject to 2 moms per group of 10, call for more info). On top of that, the first 10 moms get to have free caricature drawings, plus there are goodie bags, games and prizes too.
the usual buffet spread – fresh oysters and prawns among the dishes
OK, now on to the food choices at Utara Coffee House.
The buffet spread, while not the biggest I’ve been, does offer pretty decent selections considering its price point.
there are some exquisite entrees too, the girls preparing laksa
There’s the raw bar with fresh oysters, prawns, as well as sushi and a selection of sashimi (from their Shokudo Japanese restaurant I assume).
There are also those exquisite little salad and prawn thingy served in a shot glass, cold cuts, satey, and even a noodle bar where you make your own nyonya laksa.
wide variety of food, including many local delights
For the Peranakan promotion that they are having, you’ll also find otak-otak, nyonya chap chai (mixed vegetable), ayam pong teh (stewed chicken), kiam chai ark (salted vegetable duck soup), jui hu char (fried cuttle fish, or nyonya hokkien sengkuang), loh bak, ayam buah keluak, sambal petai, and so forth.
Desserts include kuih kochi, sago gula melaka, kuih onde-onde, pulut tekan with kaya, ang koo kuih, pasembor, and pulut tai tai.
we tried their duck soup, sashimi, sushi
I had some oysters, salad, and cold cuts from the buffet (normal everyday line up), then for the review, we were served several items that were going to be available for Mother’s Day.
We started out with kiam chai ark (salted vegetable duck soup), and it was as authentic as they come. Slightly spicy and absolutely flavorful, something I’m used to growing up in a Penang Hokkien family where Nyonya food is our staple.
The asam sting ray (wish I took some rice) and jiu hur char (sengkuang with cuttlefish) too tasted very similar to what my mom used to make, I really liked them.
asam stingray, nyonya hokkien sengkuang, pulut kuning and rendang, dessert
I enjoyed the pulut kuning too, and while the ayam rendang was good, I must say that I am more used to curry chicken as a companion dish instead. Sushi and sashimi that we had were decent, but as with most buffets, they aren’t exactly going to be those type of offers a life changing experience.
My takeaway from buffet at Armada was that it was genuine, with food true to the origin (Chef is an experience guy originally from Penang and had extensive working experience overseas), and offers very decent value for money.
More photos at facebook page
Address:
Utara Coffee House
Hotel Armada Petaling Jaya
Lot 6, Lorong Utara C,
Section 52, 46200 PJ, Selangor
GPS: 3.104199, 101.640964
Tel: 03-7954 6888 (ext 4557)
This is the follow up to the previous Lang Tengah dive trip post.
After two dives on the first day, we spent Saturday going underwater three times. The first dive in the morning was a deepish dive that bottomed out at close to 30 meters.
The visibility going down was excellent, but once we reached the bottom we literally couldn’t see anything past 3 meters, sometimes you’re lucky, other times you aren’t, and this is an example of the latter.
blue spotted stingray
However, even with the lackluster visibility, we did spot quite a few creatures at this dive site. A beautiful blue spotted stingray were found laying at the bottom, and there were juvenile bamboo sharks hiding in the reefs too. We also spotted a huge cuttle fish who wasn’t too thrill to see us, I did manage to snap a couple pictures of the undersea alien before it jetted off from us.
cuttle fish, not looking terribly happy
this is 1/3 of a bamboo shark hiding within the coral reef
We spent some 20 minutes at the bottom and another 15 minutes or so slowly ascending to the surface. The temperature at the bottom was a chilly 26 C, making it the coldest I’ve been (other than Aquaria KLCC)
underwater thugs wannabe
After brunch, we had another dive, and on this second site, we found what we were looking for – the magnificent leopard shark.
Leopard Shark at Lang Tengah
I’ve seen leopard shark while diving at Aquaria KLCC, but seeing a beautiful specimen in the wild is something else. Ed and I navigated slowly to the side of the resting leopard shark to take a closer position for photography, and just as we were settling down, Terence landed at the back of the shark, thus startled the creature, it took off..
Luckily I was able to snap a couple photos before it got away. Sharks are often more afraid of us than we are of them, and if we are to be able to see these beautiful creatures in the wild, do SAY NO TO SHARKS FIN.
leopard shark taking off
underwater photographer at work
The fifth dive of the trip turned out to be our final dive. Terence and I had initially planned to conduct a night dive at the house reef, but thunderstorm that started at around 6:30pm or so pretty much doomed whatever plan we had.
We took it easy on this dive, averaging only at around 14+ meters, with the maximum depth of less than 23 meters. The seascape was beautiful, and again there were plenty of clownfish to be toyed with.
the ever so photogenic clown fish in anemone
a fish that looks like coral, or coral that looks like a fish?
All the photos taken in this post were with the aid of the INON UWL & DOME unit. The ultra wide angle conversion allows me to get to the subject much closer, hence reducing the wastage of light from the external flash unit (I have a single unit of Sea & Sea YS-01).
For those who are unfamiliar with underwater photography, the deeper we go, the more red we lose (hence everything looks blue), and thus underwater flash comes very handy. However, flash units are expensive, and has limited range, a few feet further and all you see is blue again.
All this means that the closer you can get to the subject, the easier you can lit them up. To make matters trickier, water has an amplification factor of about 30%, hence the importance of wide angle lenses.
this would make a good aquarium backdrop
beautiful sea fan with them ikan bilis
I hope you enjoy the photos, hopefully there are more to come. What I really want now is another flash unit and some external arms get better pictures. We shall see. Expensive hobby, le sigh.
Can’t wait for the next compressed air escapade.
more photos at my flickr set, and for more posts on my diving trips, click here.
My recent diving trip to Tenggol island marked the 3rd time I attempted underwater photography. This post is more on some of the better photos I took with the limited equipments I currently operate while breathing compressed air – Canon S90 with Ikelite Underwater casing.
Paradise with beach, crystal clear water, and sun, right here in Malaysia
Looking through the photos make me want to have underwater strobes and a couple Inon wet lenses so much. It’s a wish that can be answered by a few dozens RM 100 bills I can’t really afford to part with at this moment.
There’s always a delicate balance on splitting the limited amount of dough between gears and diving itself. Oh well, soon, soon…
Anyway, here are some of the better photos that serves a good summary from the 3 day trip.
nemo in anemone
Nemo, the artist formally known as clown fish, is quite abundant at coral reefs around Tenggol.
In one instance, Haze was talking to our dive master Charlie and used the word “nemo” before correcting herself and address it as “clown fish”. Charlie had to tell her that nobody uses clown fish anymore, not even the .. ahem.. older generations. Pixar is really that influential.
blue spotted stingray
Ikan bakar never looked so pretty. I found this blue spotted stingray (the colors are gone when you .. bakar them :S) hidden under some corals, these bottom dwellers usually like to hide under boulders, which makes this quite an opportunistic capture. I like how the blue spots turned out.
Haze, KY, Dave, and Rich
First pic was when we just arrived, the second on one of our normal boat dives with me and my full set of gears, and the last one just before the night dive on second day.
By the way I think that was the only pair of jeans on the whole island.
this crab is probably quite yummy on dinner plate
A lot of crustaceans come out to play and prey at night, Rich spotted this fancy crab amongst the rock and I was able to snap a pretty decent photo with the built in flash. I so wanted to have this on the dinner table, but alas, Tenggol is a marine park.
spiny lobster, even more yums!
Also known as rock lobster, this decapod would probably taste even better than the crab mentioned above! This thing was huge, at least 2 feet in length. But then looking through sea water amplifies your vision by around 30%.. emm..
the 5 sisters of Tenggol
This is one of the five sisters of Tenggol. They are five Vietnamese ship wrecks laying at the bottom peacefully at over 30 meters depth, there’s another wreck on slightly shallower water in the middle of the lagoon too.
We went to the wrecks every morning for 3 days straight. The slightly murky water, low light condition, and the quietness of being underwater gives this site a pretty ghastly feel. One can only imagine what went through the refugees’ minds from the moment the board the boat with all their belongings to feel the war torn country to the point when they reached Tenggol and had to sink their boat to make sure they weren’t gonna be towed out and left alone drifting in open sea.
A wide angle converter would do me good at this site.
look ma, a green turtle!
This was the only green turtle spotted over 8 dives. A shy little one about 2 feet in length.
Turtles aren’t very common in this part of the world anymore, this probably has something to do with the fact that they’re still selling turtle eggs at Kota Bharu and Kuala Terengganu, with the authority turning a blind eye on the grotesque abuse on animal conservation effort in this country. It’s just sad.
Giant barracuda, smile!
Schools of juvenile barracudas are pretty common at Tenggol, but the big ones less so. This was one of the two giant barracudas we spotted during the last dive. They’re some 3 feet across and can look downright scary, this photo doesn’t do justice to the awesomeness of this fish though.
look at the stars, look how they shine for you
Other than going underwater and enjoying the beach, the other thing that I absolutely love about being on an island is the stars. They are absolutely brilliant at night, thousands and thousands of stars when the sky is clear.
We were just chilling on the beach, under the star, and sipping some whisky at night. It was awesome, I want to be back there now!
Time to continue my second Tenggol dive trip post. I intend to use this blog as sort of a dive log so just in case I lose the precious book, at least the information would be here. What a concept, right?
In case you missed the first post, it is here – Tenggol Island dive trip – redux
With the help of my latest toy – the Bamboo touch & pen, I now present you my very first awesomesauce drawing of Pulau Tenggol dive map, something I shamelessly copied from Tenggol Island Beach Resort website.
To avoid exercising plagiarism to the fullest, I added a little smiling clown fish to the dive map for that extra cheerful factor. Sweet isn’t it?
Nembrotha kubaryana (nudibranch), blue spotted sting ray
After the relatively deep dive two, we took the boat to Amazing Grace for our final dive for the day, a dive site located near the southern end of the neighboring island closest to Tenggol.
seaweeds and giant Sea Turtle
Like other sites at Tenggol, there were more nudibranchs to be found. I spotted this very colorful nembrotha kubaryana crawling up on a coral, while it resembles land slugs more than other nudi, you’ll be hard pressed to find something of this color above ground.
There’s a mild current at this location and we did a very relaxing drift dive, a perfect end to the day. Spotted a giant turtle that turns out to be the only one we saw in the entire trip.
KY, Rich, San San, Joe, Terence, Jonathan with ze Whisky
After dinner, the six of us spent quite a few hours talking quite a lot of crap with the aid of a bottle of whisky so thoughtfully brought to the island by Jonathan (Joe brought another bottle for the next night too).
With no TV, restaurant, or let a lone a pub, it is imperative to BYOB to this island.
swimming under boulder at Tokong Laut, bat fish
Tokong Laut is one of the more challenging dive sites at Tenggol. With swift current at entrance, you have to descent pretty quickly to avoid getting swept away by the moving water.
It is also the very same dive site we had to abandon almost 6 years ago when Terence did exactly that, swept away by current.
anemone, Pteraeolidia ianthina (purple nudi) chromodoris coi (white nudi)
We did concure Tokong Laut this time around, and boy it was some rewarding experience! There were plenty of big size bat fish all over, and we particularly enjoyed those “swim throughs”. When Charlie the dive lead talked about swim throughs on land, I thought it was about finning through uninteresting places, little did I know that we got to swim through openings beneath huge boulders. The experience was exhilarating, almost but not entirely unlike cave dives.
Of course, there were more nudis at this site too.
exceedingly good lunch!
I must give two thumbs up for the food at Tenggol Beach Resort, all our meals were really good. The collage above was from one of our lunch/dinner session. WIth fish, prawns, chicken, and vegetable to go with rice, it was out of our expectations. My previous dive trips usually accompanied by lousy foods.
can you spot the tiny white shrimps on the top right pic?
KY, Rich, and San San. Hypselodoris apolegma (purple nudi)
Dive #5 was another pretty deep dive at Lost World, which isn’t on the map above (can’t exactly remember where it is located). We spotted some tiny white shrimps, more nudi, as well as angel fish, among others. The feature of this site though, must be the sea fans. They were plenty of white sea fans making up the very beautiful seascape.
BBQ by PDRM Terengganu
After the 2nd dive, we were treated by the local PDRM who happened to be at Tenggol for an excellent BBQ lunch. The grilled cuttle fish with kunyit and BBQ ikan kembung were excellent! So were the curry and they even had rice too, it was amazing. Who said cops aren’t friendly?
There were 3 more dives at Tenggol that I shall post soon, and hopefully with some videos too.
The most common complains among the new arrivals working at the twin towers and the surrounding area seems to be the price of food. From fast foods such as McDonald’s, KFC, and Burger King, to the food courts and restaurants within KLCC and Avenue K malls, you often need to spend at least around RM10 to get a decent meal.
Warong Kak Fauziah is located behind Lembaga Getah Malaysia
However, if you are willing to walk just a bit, there are hidden gems littered all around the KLCC vicinity. Warong Kak Fauziah with its excellent ikan bakar (grilled fish) is one of them.
Hidden behind Lembaga Getah Malaysia (opposite main entrance of the twin towers), the little zinc roofed shack is tricky to get to. The safest bet is to walk from the back road of Jalan Yap Kwan Seng, and just follow what your nose tells you. There is usually a healthy crowd during lunch time on weekdays.
freshly grilled fish with rice comes to less than RM 6
There are three types of ikan bakar available here, ikan kembung (hardtail), ikan keli (catfish), and ikan pari (stingray). My favorite is always the ikan pari due to mainly the fact that there is no bone to deal with. For lunch, in addition to the fish, I also grabbed an omelet and some ulam (raw vegetable) to go with rice.
As with many ikan bakar places, you can find at least 3-4 different types of condiments to go with the fish, sambal belacan, chili with soya sauce and lime, cencaluk, and so forth. I usually like to mix them up.
KY and Chew (who wants a gf)
The ikan pari here was simply delicious. Rich, oily, and generous portion of very tasty stingray meat mixed with the spicy sambal with that bits of burnt fish skin, there isn’t many thing that is so down to earth, no nonsense, halal and unhealthy. I love it. Best of all, the plate of fish, egg, vegetable, and rice was less than RM 6 in total.
Warong Kak Fauziah is located behind Lembaga Getah Malaysia
Good food, great price, there isn’t nothing not to like about this place. Well, except maybe the lack of air conditioning, but that is pushing it, no?
Address:
Warong Kak Fauziah,
behind Lembaga Getah Malaysia
Jalan Ampang, KL
GPS: 3.160088,101.711941
