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    September 11, 2011

    KY cooks – Asam Squid Curry

    Some of my favorite seafood dishes involves squid, and once in a while at mamak nasi kandar places, I’ll be tempted to take one of them big squids, but those things are always so ridiculously priced that I always stopped myself from committing that financial suicide.

    Good thing is, squids are actually not expensive as an ingredient to cook. This is my recipe for whipping up some asam squid curry, it is pretty simple and can be prepared in less than half an hour, including cleaning the squid and preparing the home made curry paste.

    ingredients for asam squid curry
    ingredients for asam squid curry – dried chili, shallots, squid, asam, onion

    For the curry paste ( you can skip this portion if pre-made curry paste is used, like one of those from Adabi). This is for portion of 2.

    Ingredients:

    • 8 shallots
    • 1 bulb of garlic
    • 8 dried chili (fresh red chili would be ok too)
    Use a blender and blend the ingredients to pulp, set a side.

    grind your own curry paste - with dried chili, garlic, and shallots
    grind your own curry paste – with dried chili, garlic, and shallots

    Ingredients:

    • 4 medium to large size squid (clean but leave head intact, I take out the eyes and beak too)
    • 2 small red onion, sliced
    • 3 table spoon of oil
    • 3 table spoon of asam
    • 1.5 cup of water

    fry the curry paste, then squid, finally add asam water
    fry the curry paste, then squid, finally add asam water

    The cooking method:

    • mix water with asam
    • heat up cooking oil and fry the prepared curry paste till fragrant (1-2 minutes)
    • add squid and sauté for 2 minutes
    • add onion, and cook for another minute or so
    • add asam water (strain away the asam seeds)
    • bring to boil and ready to serve

    squid curry for two, yummeh
    squid curry for two, yummeh

    The result is a pretty yummy squid dish for two, add another plate of vegetables and it’s a balance dinner to go with rice already. Check out my cooking session for more recipe.

    Cheers and happy cooking!

    filed under Cooks, Seafood
    June 17, 2011

    KY eats – Pork Nasi Lemak at Hoi Kee, Segambut

    A few months ago Haze and I were at Segambut looking for an ATM machine, we arrived at RHB bank at Jalan Segambut Tengah and parked the car just in front of Kedai Makanan Hoi Kee.

    Sitting just outside the kopitiam there was an uncle busy deep frying some sort of meat with irresistible aroma. I walked over to find out what he was doing, it was a Sunday.

    restaurant Hoi Kee at Segambut
    restaurant Hoi Kee at Segambut

    “Oh, this pork belly, for nasi lemak and we’re open from Monday to Saturday for breakfast and lunch”

    And the good uncle gave us each a piece of that pork belly to chew on. The memory of that piece of pork belly deep fried with 5 spice (from what I can tell) and god knows what other spices was so awesome I knew I just had to visit the stall to taste the nasi lemak for sure.

    glorious nasi lemak with pork belly
    glorious nasi lemak with pork belly

    I’ve since been to the same kopitiam 2 more times but missed out the nasi lemak (finished, had very curry mee instead, will blog about that eventually). But last week, on the 3rd try, I finally got it!

    The nasi lemak with pork “set” comes with 2 pieces of the pork belly, some silver fish (instead of ikan bilis), a quarter hard boiled egg, kang kung, sambal with shallots, cucumber, and of course, that fragrant coconut rice. The whole thing was about RM 5 or so.

    and I finished everything, clean.
    and I finished everything, clean

    Was it good? Absolutely.

    Would I go back again? For sure!

    Another pork nasi lemak can be found at PJ’s 6-10 Nasi Lemak and Grill, but they are very different though.

    map to Hoi Kee at Segambut

    Address:
    Kedai Kopi & Makanan Hoi Kee
    No. 2, Jalan Segambut Tengah,
    Segambut, 51200 Kuala Lumpur
    GPS: 3.18564, 101.67633

    filed under Eats, Hawkers, KL City, KL Others
    July 23, 2008

    KY eats – Nasi Lemak CT Garden at Kampung Baru, KL

    Being a true blue Malaysian, I love my nasi lemak. When my futsal buddy decided that we should head down to Kampung Baru from PJ after our game at 11pm on a weekday, I didn’t think it was a bad idea at all. I will happily trade a little bit of sleep for a good session of nasi lemak anytime.

    There are several famous nasi lemak places around the area. The nasi lemak RA few hundred meters away, and nasi lemak antarabangsa that is even closer (I’ve yet to try) to this nasi lemak CT Garden situated right at Kampung Baru.

    Nasi Lemak CT Garden at Kampung Baru
    plenty off add-ons to go with your nasi lemak

    The actual nasi lemak packets are rather small and pretty basic. A quarter of an egg, a small cup of rice, and plenty of very tasty sambal. The difference at this place is the availability of the huge variety of lauk (side dishes). Chicken cooked in half a dozen methods, fish, eggs, vegetable, squid, cuttle fish, cockles, beef, lamb, liver, lung, and more.

    Nasi Lemak CT Garden at Kampung Baru
    we didn’t leave anything behind

    We had 2-3 packets of nasi lemak (RM 1) per person to go with some ayam madu (honey chicken), cockles, potato, and cuttle fish. Chicken and cockles were pretty good, but the cuttle fish was the one that caught my attention. The texture was just right, a little bit like biting down well cooked cartilage and went very well with the sambal. Personally I am not a huge fan of spicy soggy potato chips, but the other two dudes seemed to love it though.

    Nasi Lemak CT Garden at Kampung Baru

    The nasi lemak with lauk and drinks costs us about RM 6-8 per person. I guess nasi lemak isn’t exactly the cheapest meal these days, but it was worth it at this place though.

    Nasi lemak CT Garden opens from 6pm to around 5am, parking is not too difficult. The place is also pretty clean and comfortable. Now I’ll have to try antarabangsa and see what the fuss is all about.

    Address:
    Jalan Dewan Sultan Sulaiman
    Kampung Baru, Kuala Lumpur

    GPS: 3.16246, 101.70113

    Others:
    masak-masak

    December 21, 2006

    KY games – spot the differences in this lesbian pics

    Been a while since I last had this type of stupid riddle over here, and here. Since we are counting down to our great X’mas Eve Party 2006, it’s just fitting that I dig up this hot and spicy party photo from ST‘s site and make this “spot the differences” pictures. There are a total of 7 differences, find them!

    Margie and Sotong lesbian photo
    the first lesbian picture

    Margie and Sotong lesbian photo
    the second lesbian picture

    For the noobs, check the answer here. Come to the party!

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    filed under Riddles
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