Whenever we are at an event that dragged into late night with #porkgang, Kim would always get hungry and suggests “I’m feeling like Teow Chew porridge, lets go to pudu now!”
That was precisely what we did after attending the hugely entertaining Nokia’s Year End Party, primarily due to the availability of helium filled balloons and awesome company.
old school Teow Chew porridge at Pudu, KL
Kedai Makanan Teochew at Pudu is located just behind Berjaya Times Square, parking at late night is usually not a problem, and during day time there there’s the open air paid car park just opposite the shop.
At night, we usually choose a table outside where it’s usually quite a bit cooling.
3 in 8 dishes you see here are made of pork
The selection of dishes at this place is as wide as anywhere. You can find anything from the standard luncheon meat, Chinese lap cheong, assortment of vegetables, fried fish, salted egg, to even pork intestine cooked in soya sauce.
In this instance, we left the ordering job to Kim, and you can see just how much she ordered for the five of us. We had 9 dishes altogether, pork’s ear, daze with black bean, lady fingers, two types of salted vegetable, fermented tofu, pork, and double order of intestine.
Kimberly, Gareth, Nigel Yap, Haze, KY
Like many late night eateries around Pudu area that is popular with the after clubbing crowd, the way your bill is calculated is often sort of a mystery. I believe ours came to over RM 10 per person that night, while not exactly cheap for porridge, the convenience and taste was more than worth it (especially since it was Nigel who paid for this meal, Thanks!)
Address:
Restaurant Teochew Porridge
270&272 Jalan Changkat Thambi Dollah
Off Jalan Pudu, Kuala Lumpur, 55100, Malaysia
GPS: 3.140701, 101.71005
Tel: 03-2148 3452
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