Kyspeaks.com

Malaysian Food Blog, Travel, Diving & More

Tag / nasi bojari

Since I moved to the site office for work, I’ve been visiting Pavilion quite a bit due to the close proximity. So pretty soon I started exploring a bit more and a couple weeks ago, stumbled upon this curiously familiar looking restaurant on the 5th 6th floor by the name of Grandmama’s.

Grandmama’s to Madam Kwan’s is like BK to McD. The decoration is similar, and so is the menu (nasi bojari, char kueh teow, fish and chips etc). There are rumors saying they are owned by siblings or something…

grandmama's char kueh teow and beef hor fun
Grandmama’s char kueh teow and beef hor fun

Since the initial visit with my colleague, I’ve been to the place in three separate occasions. I can happily said that the  3 different dishes tried so far have been all pretty good, at least taste wise.

The Char Kueh Teow comes with a couple big prawns, slices of fish cake, squid, chicken, and the usual chives and bean sprouts. Despite the seemingly non traditional ingredients, it turned out to be a surprisingly decent dish. The flavor and the kick is as good as you’d find from any air conditioned restaurant.

Curry Laksa, or curry mee as known to Penangites, comes in an overly large bowl and contains taupok, prawns, squid, ladies finger, and brinjal which I love. It’d be better if there’s some bloody cockles though (or coagulated pork blood, but I think that would be way too much to ask for, hehe)

curry laksa, nasi bojari, and hakka fried rice
curry laksa, nasi bojari, and hakka fried rice

The other dish I had was the unassuming looking Hakka Fried Rice. A plate of fried rice with dark sauce that has prawns, chicken, and plenty of chopped long bean in it. This one was pretty good too especially with some cili padi to go with. I had this after Horng’s favorable comment.

Terence, Winnie, Michelle, Pauline at Grandmama's, Pavilion KL
Terence, Winnie, Mychelle, Pauline at Grandmama’s, Pavilion KL

Ngau Hor (beef kueh teow), Chicken Mushroom Rice and Nasi Bojari that others had too turned out to be plenty good, though my other colleague ordered Fish and Chips that tasted just average.

So while food is generally pretty good at Grandmama’s, the pricing is a bit on the higher side. Nasi bojari costs RM 22, and most other hawker style dishes are around RM 14.5 to just below RM 20. You do get free plain water though.

Still a place worth visit for it’s pretty decent quality of food and good ambiance while not always overly crowded like Madam Kwan’s.

map to Pavilion KL

Address:
Grandmama’s
Lot 6.01.01, 6.01.02
Level 6, Pavilion KL
168, Jalan Bukit Bintang
Kuala Lumpur

GPS: 3.148872, 101.713368
Tel: 03-2143 9333