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One of the little secrets every food lovers should know is that the way to enjoying awesome meals without breaking the bank is to just do it during lunch. Many higher end or even fine dining restaurants usually have a rather affordable lunch menu that offers dishes that are of very high quality but at substantially chaper price tag than after sun down.

Update 10/7/2018: This place is now permanently closed

Ten Japanese Fine Dining at Marc's Residence
Ten Japanese Fine Dining at Marc’s Residence

Hence, my favorite time to visit good Japanese restaurants is during lunch time.

Today, lets look at Ten Japanese Fine Dining’s offering.

I’ve been to Ten for an invited food review but was never a paying customer until recently when I was told that they serve lunch. See, even though I really loved what they do, fine dining prices just isn’t something I can afford often.

Assorted Sushi & Ten Special Bento
Assorted Sushi & Ten Special Bento

Ten offers about two dozen different dishes priced from RM 28++ onwards for lunch. There are also four different omakase courses priced at RM 100, RM 118, RM 148, and RM 240++ per person.

So far my friends and I have tried about half a dozen of the set lunches.

The Assorted Sashimi (RM 60++) and Assorted Sushi (RM 60++) featured some of the freshest seafood ingredients anywhere, with grated wasabi and chawamushi that’s packed of ingredients on the side.

Interestingly, they also have a Vegetable Sushi (RM 28++) option that Jean tried, and according to her, it was very unique and absolutely awesome. Instead of fish you get asparagus, tomato, baby corn, mushroom, cucumbers and so on presented in a way that’s not unlike seafood.

Assorted Sashimi, Saba Shioyaki, and Vegetable Sushi
Assorted Sashimi, Saba Shioyaki, and Vegetable Sushi

Other dishes we tried were Bara Chirashi (RM 48++), Saba Shioyaki (RM 35++), and Ten Special Bento (RM 55++). None of these disappoints and I wouldn’t hesitate to order any of them again.

The only item that’s still at fine dining price would be their green tea at RM 6++ with unlimited refill. I guess you somehow have to pay for the great ambiance and excellent service somehow.

Haze, Sophia, and Jean all agreed the lunch sets were awesome
Haze, Sophia, and Jean all agreed the lunch sets were awesome

So now I have Ten Japanese Fine Dining together with Fukuya and Ozeki as the few Japanese restaurants that serves really good and value for  money lunch sets.

map to Marc Residence

Address:
Ten Japanese Fine Dining
A-G-1, Marc Residence, Ground Floor,
No.3 Jalan Pinang,
50450 Kuala Lumpur
GPS: 3.155396, 101.710203
Tel03-2161 5999
Hours: 11:30 am – 2:30 pm, 6 pm onward, closed on Mondays
Webtenrestaurant.com.my

Ten Fine Dining Restaurant is back, relocated from their previous location at Publika (where I got to meet Iron Chef Sakai in 2011). The new location at Marc Residence replaced the lot that Delicious used to operate. Right by KLCC, it has much better visibility than being in the maze that is Publika.

I was fortunate enough to be one of the few who was invited to a review session at Ten last week.

Ten Japanese Fine Dining at Marc's Residence
Ten Japanese Fine Dining at Marc’s Residence

The floor plan isn’t exactly conventional. There’s a long dining hall with smaller private rooms on the sides, with another big classy private dining hall that can house some 20 people at right side of the entrance. The interior decoration certainly has a flavor of modern Japanese styling but one that does not stray too far from the tradition, as evident with the stone garden at the other end of the restaurant.

unique Japanese Dango, cocktails
unique Japanese Dango, cocktails

Our review is on the four course degustation lunch  menu that starts with the unique Japanese Dango made with seasonal vegetables filled with French foie gras.

The three dango (or dumplings) were made from carrot, sweet potato, and yam. The taste was subtle yet exquisite, with the bits of foie gras enhancing the overall flavor. Katsuobushi (smoked skipjack tuna) and leek shavings giving the soup an extra touch of sophistication, a good way to start our lunch.

assorted ocean fresh sushi & sashimi
assorted ocean fresh sushi & sashimi

The second course had a simple description on the menu – assorted ocean fish sushi and sashimi. On the plate these beautifully crafted delights:

  • grilled baramundi and sushi rice with salmon roe
  • slow cooked scallop with chili and plum paste
  • poached alfonsino fish marinated with natto soy sauce
  • simmered white clam with sticky egg sauce and grilled sushi rice
  • Otoro (tuna belly) sashimi and tuna tartar with a hint of truffle flavor
  • geoduck with Italian leaf soy
  • anago (salt water eel) with black garlic vinegar
  • Tasmanian salmon sushi with mascarpone sauce
  • Tasmanian lobster sushi with deep fried leek soy sauce

It was hard to choose a favorite, and if I had to pick one I’d probably choose the otoro, with truffle flavor really adding to the already superb cut of tuna belly. While I personally dislike natto somehow worked, and I even helped my table-neighbor finished hers.

This was by far the most sophisticated plate of sushi/sashimi I’ve ever tasted. If you’re a fan of Japanese food, this is a must try.

teppanyaki styled Miyazaki A5 wagyu beef
teppanyaki styled Miyazaki A5 wagyu beef

Our third course was another masterpiece. Teppanyaki styled Miyazaki A5 Wagyu beef served with Tasmanian garlic chips and daikon.

I asked for mine to be prepared rare (chef recommended only rare or medium-rare), and it was truly glorious. A bit of freshly grated wasabi complemented the meat beautifully. Teppanyaki and ponzu sauce is available, but to truly enjoy a piece of red meat, none were really required. The garlic chips were great to have in between those chunks of pure heaven.

Ten's specialty desserts
Ten’s specialty desserts 

The sad thing is, every meal has to eventually come to a conclusion, and the fourth course was a dual of Ten’s specialty desserts. It was perhaps impossible to keep up to the excellence of the previous three courses, but dessert lovers would not be disappointed with the bitter sweet chocolates and the sweet & sour combination of plumb and jelly.

Nana, Michelle, KY, Chenelle, Tian Chad
Nana, Michelle, KY, Chenelle, Tian Chad

Ten Japanese Fine Dining will have some pretty stiff competition in a few other restaurants within the vicinity. Ozeki Tokyo Cuisine offers great lunch value and is just a stone’s throw away at Menara TA, Fukuya at Jalan Delima can never be discounted for fine Japanese foods, and Fukuhara too is a fine alternative if you’re looking for a good evening of Japanese delights.

Ultimately though, I think Ten does manage to set itself apart with it’s modern offerings and pretty unique menu. Teppanyaki course is at RM 200 and RM 300, Sushi course at RM 300, and Omakase (degustation) course is priced at RM 300 per person.

map to Marc Residence

Address:
Ten Japanese Fine Dining
A-G-1, Marc Residence, Ground Floor,
No.3 Jalan Pinang,
50450 Kuala Lumpur
GPS: 3.155396, 101.710203
Tel03-2161 5999
Hours: 11:30 am – 2:30 pm, 6 pm onward, closed on Mondays
Webtenrestaurant.com.my

Ten Japanese Fine Dining