When it comes to proper Indian food in KL, you can’t go wrong by pointing to the district that bears the name “Little India” in the city – Brickfields.
Unfortunately for many of us who does use the car as mode of transportation, this area is also quite notorious when it comes to getting a parking spot. Not to mention about the traffic around the area during busy work week lunch hours.
Legend’s Nasi Briyani Kambing + extras
For this reason, even though I’ve heard about Legend’s clay pot nasi briyani for quite a long time, I’ve yet to visit the restaurant to give it a try…. until I find them on the listing on GrabFood!
Working in KL, food delivery services such as GrabFood is really a godsend, no longer do we have to get confined to eating nearby the office, or worse, having to bear with the traffic driving out and try to get back to work within one hour (or two hours on Fridays but the traffic is even worse!)
GrabFood delivery service at KL
It’s safe to say that many of us are familiar with ordering ride sharing services such as Grab, and thankfully using their app for food delivery is just as simple.
To start with, you can use the same credentials & payment methods on both apps.
Also, if you’re new to GrabFood, use KYSPEAKS15 promo code and free RM15 to your order, twice!
GrabFood – ordering is easy as 1-2-3
GrabFood app divide their offerings into different cuisines, and with each restaurant there’s also an estimated time from order-to-delivered timing, sometimes as low as 15-20 minutes.
Once you’ve made your order, a confirmation email will be sent out, and then there’s the fun part – you get to see the progress in real time – the order received at restaurant, food being prepared, rider picked up your meal, rider in transit, and finally arrival!
GrabFood – seeing your lunch coming towards you in real time!
One of the coolest thing to me must be the way we get to see the riders delivering the meals in real time, on a map view with a moving icon and estimated time of arrival. This is an extra convenience for people who work in office towers that disallow delivery services to get into the building, we don’t have to waste anyone’s time by waiting downstairs, or having the riders wait unnecessarily. For residences though, you usually get the food delivered directly to your door step instead, even better!
The GrabFood network is expanding quite rapidly with more restaurant offerings as well as coverage in delivery area, do check it out on Android Play Store or Apple App Store.
Again, if you’re use to GrabFood, use KYSPEAKS15 promo code to enjoy free 2xRM15 to your orders.
Good news to Texas Chicken fans, there’s now the new Crunchy Deals that we can all get behind – at RM 5.50 per combo, you get a drink (with unlimited refill no less), and a choice of four different dishes.
Texas Chicken RM 5.50 Crunchy Deals
It is simple, the deal is available all day long and consists of the four choices below:
1 Piece Chicken (original or spicy) with drink
Classic Chicken Burger with drink
Tender Wrap with drink
Porridge with Coffee/Tea
RM 5.50 deal not to be missed
If you’re a fan of Texas Chicken, you’ll find these deals rather enticing. I did, so I drove to Texas Chicken at Ultrapolis in Shah Alam to give these deals a try on my own.
In fact, I tried to order all 4 deals but managed to get 3 of them as the porridge was sold out on the day.
The fried chicken at Texas Chicken never disappoints. The Classic Burger too made a fine meal with the sizable chicken patty sandwiched between the soft buns. The Tender Wrap is a good option for those who are looking to have something lighter, perhaps for the late afternoons.
each deal makes for a good afternoon meal
So if you’re looking for an affordable meal, the Crunchy Deals are now available.
Dragon-i, perhaps the first Chinese restaurant brand that brought proper xiao long boa and Chinese cuisine from the region of Shanghai, Szechuan, Beijing and Lanzhou, has been operating since some 14 years ago, is now relaunching 3 of their outlets to “Dragon-i Peking Duck Restaurant“, and I was invited to sample this new dish that they now offer at their 1-Utama outlet.
This was quite interesting for me, as Dragon-i at 1-Utama was one of my earliest food blog entry all the way back in 2005.
Dragon-i Peking Duck Restaurant at 1-Utama
Well, compared to 13 years ago, the restaurant has seen quite a bit of an upgrade in its interior decoration. First and foremost, it has a new logo with a little duck by the side, the dining area looks a lot more up-class and comfortable, and most importantly, it also spot an open roasting room for Peking Duck, where you can observe the chef from Beijing expertly prepare the bird for your indulgence.
Peking duck roasting room with Chef from Beijing
As for the duck itself, I was informed that they’re imported from China to ensure consistent quality and standard demanded by the chef. The roasting process is done by employing traditional brick hung ovens and roast for about an hour on controlled fire over fruit-tree wood.
The idea is to employ strict traditional method to get that crispy skin with tender & succulent duck meat that is infused with smoky floral aroma, just like how it should be.
crispy tender peking duck skin, expertly carved
The Peking duck dish comes in two choices. You can choose a “Peking Duck Two-Course Meal” that comes with Peking duck & duck bone soup with soft beancurd. This is a half duck course that feeds two pax and priced at RM 105.
However, if you have 3-4 pax (or a very good appetite), I’d suggest to go for the “Peking Duck Three-Course Meal” that serves a whole duck, the above mentioned soup, and a choice of
deep-fried duck’s bone with salt & pepper
stir-fried duck’s bone in Hunan style
braised rice noodle with black truffle and shredded duck meat
stir-fried shredded duck meat with vegetarian shark’s fin
all at RM 158.
Peking duck 3-course meal
Which was precisely what was served to us, and I’m happy to say that the Peking duck was indeed as described – crispy skin & succulent meat at the same time.
We had it the proper way of wrapping the duck meat with thin pancake skin, sweet sauce, cucumber, leek, and winter melon. The resulting roll is an explosion of taste & texture that no other dish can offer. I love it, and you bet we finished the whole portion.
Signature appetizer platter – chilled chicken, stewed mushroom,
pickled radish, deep fried bean curd, caramelized eel
Other than the Peking Duck, we were also served with some of their other dishes in the menu.
Starting with the Signature Appetizer Platter that consists of five different dishes (RM 83) with the following:
chilled chicken with “hua diao” rice wine
deep-fried vegetarian beancurd skin roll
crispy caramelized eel
You can also order these dishes on its own, and if I had to pick one, it’ll have to be either the chilled chicken or the stewed mushroom. I especially love the rice wine undertone the chicken carries.
braised pork belly with steamed buns, sauteed mixed vegetable, Shanghainese steamed meat dumpling, steamed black pepper duck meat bun
For those who loves some good old fashion porky goodness, there’s the Braised Pork Belly with Steamed Buns (RM 88). The dish is beautifully prepared with the pork belly crafted in a pagoda-liked shape. The portion for this is quite big though, and I reckon should serve at least 4 pax, tender 3-layer meat in those soft steamed buns, the best oriental porky “burger” if you like.
Sauteed Mixed Vegetable (RM 25) provided a good change of pace in texture and freshness, and Steamed Black Pepper Shredded Duck Meat Bun (RM 12) provided yet another way for us to enjoy another different way the duck is served.
Of course, we also took the opportunity to sample the one dish that kick-started this franchise from all those years ago – the Shanghainese Steamed Meat Dumplings, or Xiao Long Bao (RM 12). Tasted just as it was the first time I set foot in this restaurant.
Additionally, we also tried the Sauteed Diced Chicken with Dried Flower Chili in Szechuan Style (RM 38), or commonly known as “la ji zhi”, 辣子鸡. A dish with quick a bit of a kick that I absolutely adored, if you’re really adventurous, the imported fried chili can be chewed down for that numb and burning sensation (I didn’t try, but one guy over the session did).
And last but not least (actually was the first dish I had), for the soup lover, their Double-boiled Hydrangea Beancurd, Sea Cucumber and Matsutake (RM 38) soup is one not to be missed. The soup was sweet with seafood goodness, and that tofu that’s expertly cut into 2,800 strands is really something to behold.
Over all we definitely had a great time and awesome lunch at Dragon-i. I think it is time we start to look at Peking duck as a delicacy that is to be enjoyed not only during special occasions such as near & around CNY, but all year round too.
Dragon-i Peking Duck Restaurants are located at 1-Utama, Pavilion KL, and JBCC Komtar.
Address: Dragon-i Peking Duck Lot S313A, 2nd Floor Highstreet, 1 Utama Shopping Mall, No. 1 Lebuh Bandar Utama, Bandar Utama, 47800 Petaling Jaya, Selangor. GPS: 3.150050, 101.615939 Tel : 03 7725 8822
Many of you do know that I stay in Shah Alam, specifically, at the KEN Rimba township, which I wrote about way back in 2013, also the time when I placed my down payment to a unit at the place I now call home.
Well, the township has since grown quite a bit since many of us moved in several years back, with the KEN Rimba Condominium 1 residents being the latest batch to be joining the neighborhood.
A bit of re-cap on KEN Rimba township –
The community is set up at Seksyen 16 Shah Alam, and located just slightly over 1km from the i-City/UiTM exit. As for major highways, you can also get to NKVE in a few minutes, and with the West Coast Expressway now being built, accessibility will only get better.
The township itself has also certainly grown since I last moved here. There’s now a few convenient stores such as 99 Speedmart, 7-Eleven, and MyDin, there’s a 24 hour mamak, several restaurants (including a big Ana Ikan Bakar), 24 hour laundry, car wash, service centers, and more.
Additionally, within a few KM you’ll find the Taman Rashna Chinese School, Padang Jawa School, the above mentioned UiTM, KTM station, Shah Alam hospital, Pantai Hospital at Eng Ann, JPJ, JPN, and even a cinema (TSR Cineplex). With the huge iCity Mall being near completion and situated perfectly just 5 minutes away, the township is rather well served in terms of convenience.
Having stayed here the past 3 years or so, I came to appreciate the community and convenience at this area, slightly away from the super busy KL & PJ area to be able to anjoy the slightly quieter suburban life, but still within reasonable travel time even if you work in the city center.
The good news is, there are some limited available units up for grabs at the KEN Rimba township, including both the Condominium 1 and landed houses.
For those who’re not familiar with KEN Rimba, I’ve made 3 different videos show casing KEN Condominium 1 with it’s interior, amnesties & facilities, as well as the township overall to show you how living in this place is about.
For those of you who’ve been following this blog and my Instagram feed, you should know that I’m quite big on breakfasts, a big part of my daily routine is figuring out how to start my day with a good dose of morning makan that fuels the rest of the day.
PETRONAS Station, with Mornings@Mesra
Apparently PETRONAS Kedai Mesra shares the same sentiment and now comes up with their very own breakfast offerings that goes by Mornings@Mesra – a range of breakfast combo that includes Mesra Bites, their range of buns that includes cheese stick, sambal ikan bilis, sambal udang, and kaya. There’s quite a selection here to suit anyone’s tastes.
CAPTION INSTA: Breakfast at PETRONAS Mornings@Mesra with nasi lemak, karipap, and a piping hot coffee at RM 5! Now available at close to 500 PETRONAS stations in Peninsular Malaysia! Can’t get any more convenient than that. Try it and share with me which breakfast snack is your favourite?
#MesraBites #MorningsAtMesra #BreakfastOnTheGo
nasi lemak? Mesra bites buns? Goodday milk? Take your pick
Of course, in addition to Mesra Bites, there’s the usual suspects of donuts, karipap, sandwich, and of course, our national favorite – nasi lemak!
The combo consists of Big Bites for RM 5 with a nasi lemak, karipap, and a hot or cold drinks, or you can go with Light Bites at RM 3 or 4 and have a bun + drinks, while kids can opt for Mesra Bites buns + a Goodday chocolate milk for RM 3.
I got myself a Big Bite breakfast just the other day with their signature nasi lemak, karipap, and a hot hot drink. A simple yet satisfying breakfast, and I do like the fact that they have set up simple dining table & bench within the Mesra store, very convenient and comfortable, not to mention getting to avoid that whole finding a parking space issue at your typical breakfast stopovers.
The new combo is now available at close to 500 PETRONAS stations with Kedai Mesra within the Peninsular Malaysia, a quick dine in or tapao to be consumed on-the-go, it’s your choice!