Feb
28th

KY eats - Ban Lee Bak Kut Teh at Jalan Ipoh (evening market)

After coming back from the Melaka trip, we decided to have some Bak Kut Teh (肉骨茶). Since this is one of those dishes that is actually better in the Klang Valley as compared to my hometown that is Penang. Going to Klang would be a bit of a drive after the long journey from Melaka, so we went to Ban Lee Bak Kut Teh at Jalan Ipoh instead.

Ban Lee Bak Kut Teh at Jalan Ipoh
this is some mouth watering stuff

I have been to Ban Lee on a previous occasion, but that was for their morning/lunch session, when we got there at around 5pm last week, the night session was just getting started. That suits me just nice as I had wanted to try their night session Bak Kut Teh since more than half a year ago.

Ban Lee Bak Kut Teh at Jalan Ipoh
look at the amount of herbs in the soup

For the four of us, we ordered a clay pot Bak Kut Teh with mixed ingredients, a plate of oily vegetables (油菜), and some yau char kwai (Chinese Crullers - 油炸鬼).

The yau char kwai and a bowl of plain Bak Kut Teh soup was served almost instantaneously. This was a nice touch as we could immediately start to curb the penned up hunger while waiting for the main course to be served. The yau char kwai was actually good too, very crispy.

Ban Lee Bak Kut Teh at Jalan Ipoh
this is some nice bak kut teh

The main pot didn’t take long before it was on our table. Steaming with the proper Bak Kut Teh smell, the clay pot came with plenty of pork (fatty and non fatty), ribs, intestine, stomach, mushroom (2 types), vegetables, and some crispy fu chok (dried bean curd skin) on top. The soup was pretty strong and tasty, as you can see from the herbs that they put into it. Overall the taste was very satisfying, with the meat properly cooked and the different ingredients making up a range of taste and textural feel.

Map to Ban Lee Bak Kut Teh at Jalan Ipoh

It was a good meal, though i think some of the Klang shops still retains a slight edge over Ban Lee, but there is nothing to complain about, and I will not hesitate to visit there again. The dinner costs around RM 50 for the 4 of us, a very reasonable price.

Ban Lee Bak Kut Teh is located just a stone’s throw away from Dynasty Hotel along Jalan Ipoh. Parking might be a bit of a hassle, but do not park right in front of the shop by the yellow line as the police station is just right across the road. I have actually witness a Kancil get hunted down by the police as the guy parked illegally twice (the cops gave chance the first time, but the dude did it again 2 minutes later, the guy left without even paying for his food)



Oct
11th

KY eats - Klang (dry) Bak Kut Teh at Aman Suria - Shun Heng

It’s no secret that I am a fan of Bak Kut Teh (肉骨茶), in fact, I have devoted a whole subcategory for this uniquely Malaysian dish. In recent years, some of the more imaginative bak kut teh restaurant owners have come up with the concept of dry bak kut teh, in addition to the traditional soup type. So far though, I have only tried one at Lai Choon, Klang. Until last weekend, when we spotted the Restaurant Bak Kut Teh Shun Heng 吧生顺兴(干)肉骨茶 at Aman Suria.

Klang dried Bak Kut Teh at Aman Suria, Shun Heng
nice and clean environment

For two person, we ordered one portion of dry bak kut teh, and another clay pot the normal variety. It was late afternoon and we didn’t have to wait very long for the food to be served.

The two clay pots came steaming with irressistable aroma, with a couple plates of oil rice and some yau char kuai (Chinese Crullers - 油炸鬼). While the normal version of Bak Kut Teh served were pretty good but not overly impressive with its soup (slightly lacking compared to some of the Klang stalls), the dry version was absolutely superb.

Other than dried red chilli and the thick sauce, there were also chunks of okra and some dried cuttle fish in the mix, with different cuts of meat and pork intestine as the main ingredients. The combination may sound odd to you, but you simply have to give this a try. It was great.

Klang dried Bak Kut Teh at Aman Suria, Shun Heng
absolutely delicious bak kut teh… *slurps*

There are quite a number of Bak Kut Teh restaurants in this area, including Wong Siong Wong. However, to my knowledge, only Shun Heng serves the dry Bak Kut Teh. The restaurant is one that is nearest to the big aquarium shop.

Klang dried Bak Kut Teh at map Aman Suria, Shun Heng
Located nearby Aman Suria, at the Sunway Mas Commercial Center

Opening Hours:
weekdays 9am - 3pm, 6pm - 9pm
weekends 7:30am - 2pm, 5:30pm - 9pm

Address:
Restaurant Bak Kut Teh Shun Heng
No. 9-1, Jalan PJU 1/3C
Sunway Mas Commercial Centre
47301 PJ Selangor

Tel: 012-392 3082