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    February 14, 2007

    KY eats – Pun Chun (品珍) Restaurant at Bidor

    It’s near Chinese New Year again, and I’m sure a lot of you guys are heading up north to the congestion infested tourist spot that is also my hometown, Penang. While on our beloved PLUS highway, many of you will undoubtedly stop at one of the R&R areas for bathroom breaks and even a meal (especially if the congestion makes the journey lasts across meal times). However, everyone knows that you can’t really find anything worth filling up the stomach for at those R&Rs, so the last trip I took to Penang, I stopped by Bidor instead.

    Pun Chun (品珍) Restaurant at Bidor
    this place is in business since 1938

    The Pun Chun (品珍) restaurant at the heart of the town is famous for it’s duck drumstick noodle as well as their chicken biscuit (鸡子饼). In fact, they’ve been doing this since some 60 years ago. However, other than roast duck drumstick, they also serve wanton, char siu (roasted pork), chicken, fish ball, ginger duck, curry chicken, and more.

    Since many other posts like this, and this has already reviewed their duck drumstick noodle, I decided to order a plate of noodle with wanton and char siu instead.

    Pun Chun (品珍) Restaurant at Bidor
    shrimp + pork wantan, slurps

    To be fair, the char siu was just mediocre. However, the 3 pretty good size wanton were rather good. Stuffed with good amount of minced pork and fresh shrimp meat, the texture was good, and the sweetness of shrimp with the smoothness of pork proved to be an excellent combination for my taste buds. The wanton soup too, was of a lot higher quality than the chicken (probably with cheap chicken stock) soup I’ve had in many other places.

    Kawasan Petai at Bidor
    you can buy some good petai too

    The meal was certainly satisfying, and worlds better than anything I could get from the R&Rs. However, that plate of noodle was at a pricey RM 4.50, more expensive than most other places in KL, let alone a small town like Bidor. The duck noodle would be RM 5.60.

    Though a little pricey, I think it’s still worth a stop for this place. You can get some chicken biscuits for your mom while you’re there too. There’s also a dedicated petai market just right next to the restaurant.

    Pun Chun (品珍) Restaurant at Bidor
    the restaurant is just a couple kilometers from the highway exit

    Address:
    38-40, Jalan Besar,
    Bidor, 35500 Perak

    GPS: 4.11190, 101.28870
    Tel: 05-434 1554, 05-434 1562
    Hours: 5am to 10pm daily

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