On one of the earlier visits back to my beloved hometown, Penang, we chanced upon Ping Hooi kopitiam while in search for a meal between lunch and dinner, this was actually due to the fact that both the Pitt Street kuih teow soup I was trying to have and my favorite oyster omelet  were not available.

Tiger Char Kuih Teow at Ping Hooi Kopitiam
Tiger Char Kuih Teow at Ping Hooi Kopitiam

Since the busiest corner at the kopitiam seems to be this char kuih teow stall by the name of Tiger CKT, I ordered myself a plate of this favorite Penang hawker dish of mine.

There’s three versions to choose from – without egg (RM 6), with chicken egg (RM 6.50), and with duck egg (RM 7).

Tiger Char Kuih Teow with duck egg
Tiger Char Kuih Teow with duck egg

Whenever there’s duck egg available for char kuih teow, I never fail choose it. Duck egg always offer that extra richness & creaminess that chicken egg simply won’t match, and the version at Tiger char kuih teow did not disappoint, it was rich, creamy, spicy, and with cockles that were done just so, and prawns that were fresh. This is one of the best CKT you can get below RM 10.

operator even has a company t-shirt
operator even has a company t-shirt

Next time when you head to Penang, remember that awesome char kuih teow aren’t confined to only Lorong Selamat or Siam Road where you have to wait for over half an hour to get a plate of Penang’s best. I for sure won’t mind heading back to this one again.

map to Ping Hooi kopitiam, Penang

Address:
Tiger Char Kuih Teow
Ping Hooi Kopitiam

Lebuh Carnavon, Georgetown
10100 Penang
GPS: 5.414572, 100.334128
Tel: 016-458 0926

KY eats – Tiger Char Kuih Teow, Lebuh Carnavon, Penang
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18 thoughts on “KY eats – Tiger Char Kuih Teow, Lebuh Carnavon, Penang

  • June 20, 2017 at 5:50 am
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    lol, that stick drawing does not look like tiger. Should be called Donkey CKT #hiak #ckt #giantprawns

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    • June 20, 2017 at 9:29 am
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      kekeke: they tried. haha.

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      • June 21, 2017 at 6:49 am
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        Welcome to Ping Hooi. We suck at art but make a damn fine CKT #wokhei #penang

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  • June 20, 2017 at 9:39 pm
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    KY, duck eggs in it is indeed more richer must get some in Asian markets for cooking. I try making own saltly eggs learn from mom. I learn to make rice dumplings.

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    • June 21, 2017 at 12:34 pm
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      Vickie: you make your own salted eggs? nice!

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      • June 22, 2017 at 8:49 am
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        President CB Trumpet has banned all foreign illegals, so everything has to be do-it-yourself now #alternativenews #impeached

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  • June 21, 2017 at 10:18 am
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    This is one of the CKT Mr. Ken Hunts Food brought me to during my last Penang trip 😛
    A memorable CKT indeed!

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    • June 21, 2017 at 12:34 pm
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      Choi Yen: niceeee, good spot.

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  • June 23, 2017 at 11:18 am
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    Haha, the Siam Road CKT will have an even longer wait now that it has made it to 14th spot in the top 50 list at the World Street Food Congress 2017! O_o The poor hawker has to go….NO, NO, no photos please, don’t write about me anymore! So, better come here instead, right? 😉

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    • June 23, 2017 at 11:49 am
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      ewew: haha ya 3 hour wait, siallll

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    • June 27, 2017 at 4:48 pm
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      suituapui: I guess drawing isn’t their main strength. haha.

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  • July 3, 2017 at 1:45 pm
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    Tiger’s always been my favourite for CKT in Penang… never Lorong Selamat’s!!

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    • July 3, 2017 at 3:11 pm
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      Connie: not a bad choice 😀

      Reply

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