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Da Tuan Yuan at Bukit Raja is actually one of the first restaurants we visited when collecting keys to our new home at Shah Alam, way before renovation and moving in more than half a year ago. Since then, we’ve been back again quite a number of times, and even manage to bring mom & family there for dinner during their visit over CNY.

Mom approved of the food there, so should you!

Restaurant Da Tuan Yuan at Bukit Raja, Klang
Restaurant Da Tuan Yuan at Bukit Raja, Klang

The restaurant is located at the commercial area right across from Bukit Raja AEON shopping mall. For those who aren’t familiar with Klang, dinner time is usually about a full hour earlier than PJ/KL folks, so by 6:30 or 7 pm, the place is usually packed, especially if it’s a weekends.

Parking can be a bit of a pain but if you’re willing to walk more than 45 seconds, it’s usually not an issue. The inside is air conditioned, while there’s also a pretty big al fresco area for when it gets packed and weather permits.

roast pork, bbq pork, and seafood tofu
roast pork, bbq pork, and seafood tofu

Just like many restaurants in Klang, roast pork and bbq pork, or siu yok and charsiu, is done quite well here. I particularly love the roast pork here, they’re soft, succulent, and with the crunchy skin, is absolutely fantastic. Do order a plate for sharing if you’re here.

The signature tofu at Da Tuan Yuan is their seafood tofu, with bits of seafood and some greens, they offer an adventure in texture but to be honest, I find it tastes a bit … out of the ordinary. Perhaps a dish that takes quite a bit of getting used to.

Japanese tofu, mantis shrimp, 四大天王, kangkung belacan
Japanese tofu, mantis shrimp, 四大天王, kangkung belacan

Japanese tofu has the consistency of egg drop soup, and makes for good comfort food, but if you want something with a kick, order the mantis shrimp with salted egg yolk. Slightly spicy, crunchy, and strong tasting, it should satisfy any seafood lover who loves their dishes deep fried.

Four kingdom” and kangkung belacan are some of the vegetable dishes that should provides greens that may resemble sort of a balanced meal, order them so your mom won’t complain.

steamed fish with ginger, lala, steamed fish teow chew, mantis prawn butter style
steamed fish with ginger, lala, steamed fish teow chew, mantis prawn butter style

The actual signature dish here though, has got to be their steamed fish with minced ginger. You can order fish head or tail end, go for tail as they provide more meat, but the real fish eating connoisseur will always insist of fish head. This dish is very spicy from the huge amount of ginger, and we love it.

Other notable dishes include kam heong lala, steamed fish teow chew style, and butter mantis prawn. To be honest, we haven’t really find any disappointing dish, and that is the reason we’ve been back to Da Tuan Yuan so many times.

If you’re looking for a sumptuous non-BKT meal in Klang, this is a place worthy of visit.

map to Da Tuan Yuan, Klang Bukit Raja

Address:
Restaurant Da Tuan Yuan
22G, Jalan Tiara 2D/KU1,
Pusat Perniagaan BBK,
41150 Klang, Selangor
GPS: 3.063833, 101.467641
Tel03-3342 9309

Discuss : KY eats – Da Tuan Yuan at Bukit Raja, Klang

  1. if mom gives it a thumbs up, then it definitely deserves it! 😀 pretty much everything looks good … especially the roast pork, ya 😀

  2. Char Siew & Siew Yok? Pig’s Da Tuan Yuan?

  3. Everyone have their favourite dai chow restaurant and keep going back huh 🙂

  4. Oh dear! Oh dear! Everything looks so good. I’m hungry…

  5. Vickie

    KY, I can see why so people gain weight when they travel to Malaysian and Singapore . My friends gain 10 lbs during the the trip.

  6. immature 2.0

    walau uncle, vely hard to poke fun at this place when da food all look soooooooo good…

    and whaddat dish above seafood tofu and beside the charsiew?

  7. Wah, a good tai chow place with glorious BBQ meats….double the happiness! 😀

  8. Well… if it has mum’s approval… a must-visit right. 😉

  9. The steam fish looks nice

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