Last weekends we took an impromptu trip to Sitiawan to check out something a guy was advertising online, and since it’s on a Saturday and we did not have anything planned, I decided that we should take the scenic route
Disclaimer: I am blogging on behalf of Visa’s Travel Happy campaign and receive compensation for my time, but the thoughts, words, and promotions on this page are mine, not Visa’s. After our positive experience visiting Bali in 2011, I’ve always
As a Chinese, we love our soup. Herbal soup, vegetable soup, pork, chicken, anything. While growing up, we always have some sort of soup, a vegetable dish, and a fish/meat dish for every meal. Now that I’m kinda all grown
Choosing a property for long term living is a bit of a tricky art. It is always a balance between affordability, location, quality of property, as well as it’s surrounding and the area of development. For those who are more
Disclaimer: I am blogging on behalf of Visa’s Travel Happy campaign and receive compensation for my time, but the thoughts, words, and promotions on this page are mine, not Visa’s. For my birthday back in 2011, Haze took me to
I first learned about the Dato’ Keramat ikan bakar from my Malay colleagues when they tapao some all the way to KLCC for lunch. Fast forward a couple years later, I finally managed to convinced one of my colleagues to
A week or so ago, I was lucky enough to get invited to one of the more exclusive dinner previews in town – to sample the All Kansai Festival dinner at Kampachi Pavilion KL. The festival runs from 15th – 23rd
Before the gourmet burger craze that seems to be sweeping through Klang Valley, there was Ramly burger. While many Ramly burger stalls offer the same set of menu with standard beef and chicken patties pairing egg, cheese, and the usual
While Japanese affair at higher end restaurants can be pretty damaging to the pocket, many of those places also offer a lunch menu with much better deals. One of the places we visited a couple times for lunch over the
I love a good bowl of bak kut teh, and while it is generally true that you often get the best bak kut teh at Klang, going all the way to the “ah beng country” isn’t always practical. For those