Archive for 2011 May

KY eats – Teochew Lao Er at Pudu, awesome porridge

Restaurant Teochew Lao Er was discovered pretty much accidentally by us. One one fateful noon over the weekends, Haze and

KY eats – Weissbrau, Pavilion KL

A week or so ago I was invited to the launch of Weissbrau’s new menu at Pavilion KL, the German

KY cooks – Penang Nonya Asam Prawn recipe

This is a really quick and simple Penang Nyonya Style Asam Prawn recipe from mom. To us, asam prawn was

KY eats – Uncle Cheng Special Beef Noodle

I’ve heard and read about the famed Uncle Cheng’s Special Beef Noodle (at Seksyen 17 then) for quite some time,

Vietnamese Spring Roll recipe from Le Meridien KL

Last Monday I took a day off to take advantage of the Tuesday holiday for a pro-longed weekends (man I

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