Comments on: New Paris Restaurant at SS2, that’s what I called Fast Food

By: KY

KY — Sun, 15 Nov 2009 15:17:03 +0000

K.,
Ooo that’s pretty good, 1.5 days. Thanks for the tips on “I charge cool” apps!

By: K.

K. — Sun, 15 Nov 2009 11:12:02 +0000

I actually turn my BLACKBERRY down to 10% , I swear I can still see what’s on the screen ! ( Yes apart from the dusts )

10 seconds backlight timeout and I could do a 1.5 day of heavy usage if I want to.

However , if u care about batt life in the long run , charge when it dips to 40-50% , and do not leave it on charger past 97%. Download “I charge cool” app that shows u charge rate down to a single percent.

If you’re constantly on the run for period of days then it’s an obvious choice that u might wanna consider a 2nd batt.

By: KY

KY — Sat, 14 Nov 2009 02:33:42 +0000

Marcus Lee,
I’ve been to Greenview quite a long time ago, but only had the fresh water prawn noodle, should try some other stuff one of these days.

By: Marcus Lee

Marcus Lee — Sat, 14 Nov 2009 00:15:48 +0000

Hi KY,

Perhaps you should write a food review about Restaurant Greenview. Their cheesy crab, sweet & sour crab, and sanghar mee (fresh water big prawn noodle) are just top-notch.

This is a mid to higher price range restaurant, easily cost RM60 – 80 per head for a group of 4.

By: KY

KY — Thu, 12 Nov 2009 08:04:29 +0000

ShaolinTiger,
Time to head there again soon!

By: ShaolinTiger

ShaolinTiger — Thu, 12 Nov 2009 07:24:55 +0000

Nom noms the champagne chicken, haven’t been there for yonks man.

By: KY

KY — Thu, 12 Nov 2009 06:33:31 +0000

kitkat,
Hahah make it happen!

By: kitkat

kitkat — Thu, 12 Nov 2009 06:16:10 +0000

wow…sounds delicious….cant wait to go there to try the mouth watering food…plus…THEY SERVE THE FOOD SO FAST….

By: KY

KY — Thu, 12 Nov 2009 05:36:49 +0000

Simon Seow,
oOo I didn’t know they were selling lemon chicken for that long. cool

By: Simon Seow

Simon Seow — Thu, 12 Nov 2009 05:26:13 +0000

I’ve been patronizing Paris since I was a child. They used to be at some houses. Lemon chicken was made popular by them to my knowledge. It was the first time I ate lemon chicken when I was 5 there. Other restaurant at that time doesn’t have that dish.