A couple of weeks ago a couple friends and I were in Mid Valley Gardens looking for a quick dinner. We stopped by Canton-i, Sushi Zanmai, and Fong Lye Taiwanese restaurant, they were all absolutely full inside, and with people waiting outside as well.
Time was of essence, so we stepped into this GoGung Korean Restaurant at third floor.
GoGung Korean Restaurant
Normally I love to have my grilled meat at Korean places, but since time is of the essence (Mell was waiting and it was the day before she’s was to fly off to Melbourne), we decided to forgo that luxury and go for something faster.
Unlike most other places, they serve no dinner sets, we ordered two Kimchi Jigge (kimchi soup) and a Kimchi Bo Kum Bab (kimchi fried rice) for RM 25 each, and 3 hot green tea. The food didn’t take too long to arrive, and to be frank, they taste ok. Not great, but not particularly bad either.
After hastily finished off our food, we asked for the bill. It came to RM 108.90. It kinda got me curious, I thought RM 75 plus whatever taxes and maybe a minimal amount for the tea bagged green tea we ordered shouldn’t amount to more than RM 100.
3 green tea for RM 24, what do you think?
Then, on closer inspection, I saw what they charged us for the drinks. RM 8 per tea bag of green tea (well you do get unlimited hot water refill!). Frankly speaking I find that very excessive for something most Japanese and some Korean restaurants serve for free.
I will never go back to this GoGung Korean restaurant again. If you plan to head there, I suggest you might want to check if plain water is free.
P/S: I’ve been questioned on why almost all food places written on this blog are good, the reason is that for those I usually don’t write about food I deem not worthy of recommendation (even if it was an invited review). But here is one of the few bad reviews, cheers!