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  • September 3, 2007

    KY eats – Ka Ka (家家肉骨茶) night market Bak Kut Teh at Kepong

    One of the best things about living in the Klang Valley is the ability to eat out at almost any hours, and although Mamak food is most accessible at odd hours, we are not limited to it. In fact, one of the better Bak Kut Teh places, Ka Ka (家家肉骨茶) in Kepong operates from dinner time to the wee hours of 2-3am.

    note: Kaka has now moved to a an end lot of the row of shop right opposite Carrefour

    Kepong Ka Ka Bak Kut Teh
    we were busy eating

    I’ve actually eaten at this place several years ago with Terence and found it very nice, I didn’t remember the name of the stall until I read this comment from one of my Bak Kut Teh posts. We went there again after one of our late night badminton sessions a while back.

    Kepong Ka Ka Bak Kut Teh
    Kim obviously enjoys it a lot

    For the 5 of us, we ordered a pot of bak kut teh (肉骨茶), a pot of vinegar pork leg (猪脚醋), oily vegetable (油菜), and some yau char kuai (油炸鬼) to go with white rice. Hundred plus were ordered instead of tea since we just had our exercise and desperately needed to rehydrate.

    It didn’t take very long before our food came, and the taste as just as I remembered, strong and flavorful. The soup is thick with herbal smell, and the pork cooked until tender, the vinegar pork leg full of fatty pork leg and carries a strong dried chili taste with it as well. Very nice if you are the sort who knows how to enjoy this traditional dish. It didn’t take long for us to fill our stomach that night.

    Map to Kepong Ka Ka Bak Kut Teh
    the bak kut teh stall is just opposite Carrefour Kepong

    Ka Ka bak kut teh is situated opposite Carrefour hypermarket at Kepong, look no further if you are hungry for Bak Kut Teh well into the clubbing hours. I am sure this place won’t disappoint you. Price wise, this place is pretty reasonable, in line with the average of RM 10 or so to satisfy one hungry soul.

    GPS: 3.212778, 101.644444


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    15 comments “KY eats – Ka Ka (家家肉骨茶) night market Bak Kut Teh at Kepong”

    1. kimberlycun says:

      we went back for a second time. the braised pork is si beh jeng!

    2. earl-ku says:

      the braised version is the “cunnest” … think its the best in KL …

      but there was a rumor going sometime bout this stall … haha

      panties + soup = rumor … sedap!

    3. jehutyz says:

      hahaha finally i saw one of the best BKT at my area posted.
      a lot of ppl like Ka Ka BKT, but for me ehmm ok la… :D

    4. Hmm…bak kut teh…will drag my other half there since he’s a BKT person. But I don’t eat pork…chik kut teh got?

    5. KY says:

      Lil’ Ms Pinky,

      Then I guess you can always have the mushroom, tofupok, and vegetables. :D

    6. B@m says:

      ehhh you tried the BKT next to the guthrie corridor highway? that one’s open for lunch, not too sure on dinner time though. Their lunch is always packed to the brim

    7. KY says:

      B@m,

      not yet, maybe one of these days, but still not exactly sure of the location

    8. Oh those pork slices looks so sinful…yet so devilish delicious….lol

    9. fattien says:

      ohmy!!!! I came here to eat oftenlah. Kinda near my place.that (猪脚醋)is my favourite all the time.

      That day I went to Putrajaya by 8pm then come back at 4am. Jam gila!!!!

    10. v0ices says:

      I find this place just ok only.
      Still prefer Heng Kee at old town.

    11. khang says:

      heheh I just went there 2 days ago because a bugger came over to my place out of a sudden just to try this BKT.

    12. yummyyyy says:

      i find this place so so only ler. try out uncle jerry BKT @ Kepong Baru (near the sunday pasar malam).

    13. klemechi says:

      haven been there before, but pass by before..can taste the smell. :D

    14. gasoline says:

      uncle jerry was okie to me but it turn out not too nice lately(2yrs) will try this one out though..

    15. [...] quite a PITA, on top of that, I don’t exactly know many good eats around the area other than Kaka bak kut teh (they have pork kidney!), the original KTZ, and several other restaurants I don’t usually [...]

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