Comments on: KY eats – Restaurant Chef Loong at PJ SS2 (龙师傅)

By: KY

KY — Fri, 06 Jun 2008 01:12:47 +0000

cass,
No… this was posted last year. hehe

By: cass

cass — Thu, 05 Jun 2008 23:51:35 +0000

hotchic is back?

By: KY

KY — Thu, 05 Jun 2008 18:58:00 +0000

scirocco,
Lotus paste, you’re right. Thanks for the correction.

By: Chef Loong - Siu Loong Pau (Xiao Long Bao) & Dim Sum - SS2 » We Ate This

Thu, 05 Jun 2008 18:28:02 +0000

[...] peachjon Kyspeaks [...]

By: scirocco

scirocco — Fri, 06 Jul 2007 06:54:36 +0000

I believe that’s lotus paste pancake right? not lotus root.

By: KY

KY — Wed, 13 Jun 2007 12:04:31 +0000

tankiasu,

I believe so. You can always ring them up to make sure.

By: tankiasu

tankiasu — Wed, 13 Jun 2007 04:01:10 +0000

Are they open for lunch?

By: cass

cass — Tue, 12 Jun 2007 16:28:56 +0000

hey… i think something equally important and tasty in loong sifu is…..

BABY CINCAU!!

its theee best drink ever! try to replicate it during CNy… failed…

don’t forget to try it…

By: saikua

saikua — Tue, 12 Jun 2007 10:37:31 +0000

it’s all in the si fus when it comes to siew loong paus…

the last time i ate siew loong pau it was at federal hotel.. n the waitress served it to us using her hand

of course with gloves on.. all i had to do is just hold the spoon n she pick the SLP up with her hand n put it on the spoon for me.. to think about it, should have just open my mouth n make her put it in there.. save more time.

By: suertes

suertes — Tue, 12 Jun 2007 04:13:00 +0000

I like the chicken pie and egg tarts here.